HONEY OATMEAL CRAISIN COOKIES
I make these for my hubby whenever he wants oatmeal cookies. They are just the right amount of crunchy on the outside and chewy on the inside. Hope you like them.
Provided by Michelle Bersani =^..^=
Categories Cookies
Time 25m
Number Of Ingredients 14
Steps:
- 1. Preheat oven to 350 degrees.
- 2. In a medium sized bowl, sift together the flour, baking soda, baking powder, cinnamon and salt. Set aside.
- 3. In a large bowl, cream together the butter and sugar until fluffy.
- 4. Add the honey and orange extract. Beat until fluffy.
- 5. Add the eggs, one at a time, and beat until fully incorporated.
- 6. Mix in the craisins, cinnamon chips, oats and nuts (if desired).
- 7. Add flour mixture and mix well.
- 8. Roll into 1 inch balls and place on ungreased cookie sheets. Bake for 13-15 minutes, or until lightly browned around the edges.
- 9. Place cookies on wire rack until completely cooled.
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Chaudary hasnain
[email protected]Overall, I really enjoyed these cookies and would definitely recommend them to others.
Adil Jawad
[email protected]These cookies were a bit too dry for my taste, but I think I just needed to add a little more moisture to the dough.
Ice Bot
[email protected]I was looking for a healthy oatmeal cookie recipe and these fit the bill perfectly. They're low in sugar and fat, but still taste great.
Nana Kwame Frimpong Manso
[email protected]These cookies were easy to make and turned out perfectly. I'll definitely be making them again.
Louisa Hunt
[email protected]I love the combination of honey and craisins in these cookies. They're so chewy and flavorful.
Kimberly Cruz
[email protected]These cookies were a bit too sweet for my taste, but my kids loved them.
Britney xpienaar
[email protected]I've made these cookies several times and they always turn out great. They're easy to make and always a hit with my friends and family.
Amanda Sanchez
[email protected]These cookies were so delicious! I made them for my family and they loved them. The honey and craisins gave them a great flavor. I will definitely be making these again.