Categories Bread Cake Fruit Dessert Bake Christmas Orange Raisin Fig Cherry Almond Cashew Winter Honey Bon Appétit Kidney Friendly Vegetarian Pescatarian Peanut Free Soy Free Kosher
Yield Makes 1 loaf
Number Of Ingredients 17
Steps:
- Place 1/2 cup warm milk and 1 teaspoon sugar in large bowl; sprinkle yeast over and stir to blend. Let stand until yeast dissolves and mixture looks foamy, about 5 minutes. Mix in 1/2 cup flour to form soft sponge. Cover sponge and let stand until very light and bubbly, about 30 minutes.
- Whisk eggs, honey, butter, lemon and orange peel, salt, remaining 1/4 cup milk, and 6 tablespoons sugar in medium bowl to blend. Stir egg mixture into sponge. Mix in 3 cups flour, 1 cup at a time, to form soft dough. Mix in additional flour, 1 tablespoon at a time, until dough is soft and just barely sticky. Turn out onto floured work surface. Knead dough until smooth and elastic, sprinkling with more flour by tablespoonfuls if still sticky, about 8 minutes.
- Butter another large bowl. Form dough into ball. Place in bowl; turn to coat. Cover bowl with plastic wrap. Let dough rise in warm draft-free area until doubled in volume, about 1 1/2 hours.
- Gently press dough down. Sprinkle with all fruits and nuts; knead in bowl to distribute evenly.
- Remove center tube of an angel food cake pan and place an 8-inch-diameter tart pan bottom inside to create 12-cup baking mold. Spray mold with nonstick spray, then butter and flour pan. Form dough into round. Place in prepared pan. Cover with plastic wrap. Let rise in warm draft-free area until almost doubled in volume and almost level with top of pan, about 1 hour 15 minutes.
- Preheat oven to 375°F. Bake pan dulce until deep brown on top and tester inserted into center comes out clean, about 45 minutes. Let stand in pan 5 minutes. Turn out onto rack and cool completely. DO AHEAD Can be made 1 day ahead. Wrap in foil and store at room temperature.
- *Available at some specialty foods stores and candy stores.
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Khadim Husain
[email protected]This bread is delicious and it's so easy to make.
Nixie 30 plays
[email protected]This recipe was easy to follow and the bread turned out great!
Shak Sadi
[email protected]This honey pan dulce is the best I've ever had!
Aktar hossin Aktar bossin
[email protected]This bread is a great way to use up leftover nuts and dried fruit. It's also a great way to start the day with a delicious and nutritious breakfast.
Joburaz Ahmed
[email protected]This bread is perfect for breakfast or a snack. It's so moist and flavorful, and the nuts and dried fruit add a nice touch of sweetness and crunch.
DianaJo Blair
[email protected]I'm so glad I found this recipe! The bread is delicious and it's so easy to make.
Thokozani Eugene
[email protected]This bread is amazing! It's so moist and flavorful, and the nuts and dried fruit add a nice touch of sweetness and crunch.
John Ibukun
[email protected]This recipe is a keeper! The bread is so moist and flavorful, and the nuts and dried fruit add a nice touch of sweetness and crunch.
Daniyal Arif
[email protected]This bread is delicious! I love the honey flavor and the nuts and dried fruit add a nice touch of sweetness and crunch.
blessing john
[email protected]I love this bread! It's so moist and flavorful, and the nuts and dried fruit add a nice touch of sweetness and crunch.
Laxmi Roy
[email protected]This bread is a great way to use up leftover nuts and dried fruit. It's also a great way to start the day with a delicious and nutritious breakfast.
Tauheed Khan
[email protected]This bread is perfect for breakfast or a snack. It's so moist and flavorful, and the nuts and dried fruit add a nice touch of sweetness and crunch.
Emihle Jona
[email protected]I'm so glad I found this recipe! The bread is delicious and it's so easy to make.
PRINCE GAMER
[email protected]This bread is amazing! It's so moist and flavorful, and the nuts and dried fruit add a nice touch of sweetness and crunch.
Donald Jungell
[email protected]This recipe is a keeper! The bread is so moist and flavorful, and the nuts and dried fruit add a nice touch of sweetness and crunch.
Bhawani Upreti
[email protected]This bread is delicious! I love the honey flavor and the nuts and dried fruit add a nice touch of sweetness and crunch.
MdEmon Emo
[email protected]I've made this bread several times now and it's always a hit! It's the perfect combination of sweet and savory.
Vam_pire
[email protected]This recipe was easy to follow and the bread turned out great! It's a little bit denser than I expected, but it's still very good.
Kalpana Bhattarai
[email protected]This honey pan dulce is the best I've ever had! It's so moist and flavorful, and the nuts and dried fruit add a nice touch of sweetness and crunch. I will definitely be making this again.