HONEY POTATO ROLLS
Made with mashed potatoes, these golden-brown goodies will complement just about any meal. I always included them as part of my holiday menu when my daughters were growing up, and now the girls carry on the tradition with their own families.-Myrna Wolfswinkel, Sheldon, Iowa
Provided by Taste of Home
Time 50m
Yield about 3 dozen.
Number Of Ingredients 10
Steps:
- In a large bowl, dissolve yeast in warm water. Add the mashed potatoes, butter, honey, eggs, salt and 2 cups all-purpose flour; beat until smooth. Stir in whole wheat flour and enough remaining all-purpose flour to form a soft dough., Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes. Place in a greased bowl, turning once to grease the top. Cover and refrigerate for 8 hours or overnight., Punch down dough. Turn onto a lightly floured surface; divide into 40 pieces. Shape each into a ball. Divide between two greased 13-in. x 9-in. baking pans. Cover and let rise in a warm place until doubled, about 1-1/2 hours., Bake at 375° for 15-20 minutes or until golden brown; brush with melted butter.
Nutrition Facts :
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Prince Saim
[email protected]A new family favorite!
Israel Mangena
[email protected]Perfect for a party!
J For Jlali
[email protected]So easy to make!
Danish Shaikh
[email protected]Delicious!
MD salman Khan
[email protected]The rolls were a bit dense and dry, but the honey glaze helped to improve the flavor. Overall, they were okay, but I wouldn't make them again.
Loby Soso
[email protected]These rolls were a little bit too sweet for my taste, but my kids loved them. They were very easy to make and the honey glaze was a nice touch.
Sahro adan Maxamed
[email protected]I followed the recipe exactly and the rolls turned out perfectly. They were so soft and fluffy, and the honey glaze was delicious.
emaan Khan
[email protected]These rolls were amazing! I will definitely be making them again.
Ajay Sahani
[email protected]Not my favorite.
Rezwan Wisal
[email protected]Meh.
Martyna Kozlowska
[email protected]A new family favorite!
Md Manaa
[email protected]Perfect for a party!
Benjamin Spity
[email protected]So easy to make!
Ramesh Khan
[email protected]Delicious!
Gaming Kawser
[email protected]The rolls were a bit dense and dry, but the honey glaze helped to improve the flavor. Overall, they were okay, but I wouldn't make them again.
Fitiĥ negn ye habeshaw Fisho
[email protected]These rolls were a little bit too sweet for my taste, but my kids loved them. They were very easy to make and the honey glaze was a nice touch.
Khadijah Azizi
[email protected]I followed the recipe exactly and the rolls turned out perfectly. They were so soft and fluffy, and the honey glaze was delicious.
Dhaka Family food
[email protected]These rolls were amazing! I made them for my family and they loved them. The honey glaze was the perfect finishing touch.
Jasmine Adel
[email protected]I've been looking for a good honey potato roll recipe and this one is perfect! The rolls were easy to make and turned out beautifully. They were also very tasty.
Abdul Motin
[email protected]These honey potato rolls were a hit at my dinner party! They were soft, fluffy, and had a delicious honey flavor. My guests couldn't stop eating them!