HOP-BUTTERSCOTCH COOKIES
These are possibly the most delicious oatmeal butterscotch cookie. Everyone loves them! Chocolate chips could be easily used in place of the butterscotch but I would recommend giving the butterscotch a try first.
Provided by Emmyalice
Categories Dessert
Time 13m
Yield 2 1/2 dozen, 30 serving(s)
Number Of Ingredients 12
Steps:
- Mix all dry ingredients together.
- Then add the wet ingredients.
- If the batter is slightly stiff, add a few tablespoons of water to soften it up.
- Put on un-greased baking sheets.
- Bake for 8-10 minutes at 350.
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Marquies Townsend
[email protected]These cookies are to die for!
ramesh sachin
[email protected]I love these cookies!
Krish Krish
[email protected]These cookies are amazing!
Musfira Jamil
[email protected]I've never had cookies like these before.
asif thahim
[email protected]These cookies are the best!
Sheryl pierce
[email protected]I'm so glad I found this recipe.
Rita Aliela
[email protected]This recipe is a keeper!
Naya Zeinddine
[email protected]I can't wait to share these cookies with my friends and family.
SZ King Said
[email protected]These cookies are perfect for any occasion.
Kelvin Pedro
[email protected]I'm definitely going to be making these cookies again.
Remas Remoo
[email protected]These cookies were delicious! I'm so glad I tried them.
Tk Tuhin khan
[email protected]I'm not sure what I did wrong, but my cookies turned out really flat. They didn't have the same puffy texture as the ones in the picture.
Karen Bradshaw
[email protected]I followed the recipe exactly, but my cookies didn't turn out as well as the ones in the picture. They were a bit dry and crumbly.
Professor
[email protected]These cookies were a bit too sweet for my taste, but they were still good.
Wirasinghe Wirasinghe
[email protected]I love the flavor of these cookies! The hops give them a really interesting twist.
Kat Zarate
[email protected]These cookies were so easy to make, and they turned out so well! I'll definitely be making them again.
Aaaa Ffff
[email protected]I'm not a big fan of beer, but these cookies were surprisingly good! The hops gave them a subtle bitterness that balanced out the sweetness of the butterscotch.
Olasumbo Afolabi
[email protected]These cookies were a hit! They were so easy to make and they turned out perfectly. I loved the combination of hops and butterscotch - it was unique and delicious.