HOT CHICKEN SALAD PIE
Number Of Ingredients 14
Steps:
- Preheat oven to 400° F. Brush pie shell with egg white set aside.In a medium bowl mix chicken, celery, green pepper, onion and pimiento.In a small bowl mix mayonnaise, sour cream, lemon juice, salt and pepper. Stir into chicken mixture and blend thoroughly. Pour into pie shell.In a small bowl mix potato chips and cheese. Sprinkle over top of pie. Bake for 20 minutes or until heated through. If crust browns too quickly, cover with foil for final minutes of baking.
Nutrition Facts : Nutritional Facts Serves
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Crystal Messages
[email protected]I can't wait to try this recipe. It looks so delicious.
Scott Tysar
[email protected]This pie is a must-try for chicken salad lovers.
Jaylan Monroe
[email protected]I'm definitely going to try this recipe. It looks amazing!
Zeshan Bacha
[email protected]This pie is a great way to use up leftover chicken and biscuits.
Misfortune 500
[email protected]I'm not a cook, but this recipe was easy to follow and the pie turned out great.
Atario Swaby
[email protected]This pie is the perfect comfort food. It's warm, cheesy, and delicious.
Akhi Mone
[email protected]I'm so glad I found this recipe. It's a new family favorite.
Osric Lister
[email protected]This pie is so good, I could eat it for breakfast, lunch, and dinner.
Gulam gaush Pathan
[email protected]I've made this pie several times and it's always a crowd-pleaser.
Md Maruf Khan
[email protected]This pie is perfect for a potluck or party.
Augustine Yankuba
[email protected]I love that this pie can be made ahead of time and reheated when you're ready to eat.
Mohsin ayandad
[email protected]This pie is a great way to get your kids to eat their vegetables.
Muhwezi Martin
[email protected]I'm not a big fan of chicken salad, but this pie was surprisingly good.
VICTORIA ISIKONG
[email protected]I've never made a hot chicken salad pie before, but this recipe makes it look so easy.
Ganga Dangal
[email protected]This pie is perfect for a quick and easy weeknight meal.
Mohamed Ridham
[email protected]I love how versatile this pie is. You can add or remove ingredients to your liking.
Sacheen Sunari
[email protected]This pie is a great way to use up leftover chicken. It's easy to make and always turns out great.
Mashaba Thabani
[email protected]I've made this pie a few times and it's always a hit! The chicken salad is so flavorful and the crust is perfect.
Bongani Msimanga
[email protected]This looks absolutely delicious! I'm definitely going to try it out.