HOT CHOCOLATE CUPCAKES

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Hot Chocolate Cupcakes image

Vanilla frosting "marshmallows" are piped onto devil's food cupcakes to mimic the look of a favorite hot drink. Don't forget the pretzel "cup handles!"

Provided by Betty Crocker Kitchens

Categories     Dessert

Time 1h25m

Yield 12

Number Of Ingredients 8

1/2 box Betty Crocker™ Super Moist™ devil's food cake mix (about 1 2/3 cups)
1/2 cup water
1/4 cup vegetable oil
1 egg
1 cup Betty Crocker™ Whipped vanilla frosting
1/2 cup marshmallow creme
1/4 teaspoon unsweetened baking cocoa
6 miniature pretzel twists, broken in half

Steps:

  • Heat oven to 350°F (325°F for dark or nonstick pans). Place paper baking cup in each of 12 regular-size muffin cups.
  • In large bowl, beat cake mix, water, oil and egg with electric mixer on low speed 30 seconds, then on medium speed 2 minutes, scraping bowl occasionally. Divide batter evenly among muffin cups.
  • Bake 17 to 22 minutes or until toothpick inserted in center comes out clean. Cool in pan 10 minutes; remove from pan to cooling rack. Cool completely, about 30 minutes.
  • In small bowl, mix frosting and marshmallow creme. Spoon into small resealable food-storage plastic bag; seal bag. Cut 3/8-inch tip off 1 corner of bag. (Or spoon mixture onto cupcakes instead of piping.)
  • Pipe 3 small dollops of frosting mixture on top of each cupcake to look like melted marshmallows. Sprinkle with cocoa. Press pretzel half into side of each cupcake for cup handle. Store loosely covered.

Nutrition Facts : Calories 200, Carbohydrate 28 g, Cholesterol 20 mg, Fat 1 1/2, Fiber 0 g, Protein 1 g, SaturatedFat 2 1/2 g, ServingSize 1 Cupcake, Sodium 180 mg, Sugar 20 g, TransFat 1 g

Chizzy Blender
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I love the idea of hot chocolate cupcakes, but I think this recipe needs a little tweaking. The cupcakes were a bit too dense for my liking.


Suman Rasaili
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These cupcakes are a bit too sweet for my taste, but they're still pretty good.


Unique 541
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I'm not sure what I did wrong, but my cupcakes turned out dry and crumbly. Maybe I overbaked them.


Pury Rty
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These cupcakes are perfect for a party or special occasion. They're sure to impress your guests.


Ceejay Mkhatshwa
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I've never made hot chocolate cupcakes before, but I'm so glad I tried this recipe. They're so good!


Ana Sandulache
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I love that this recipe uses hot chocolate mix. It makes the cupcakes extra chocolatey and delicious.


Md Iqbal hossen
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These cupcakes are the perfect winter treat. They're warm, chocolatey, and so comforting.


BTRJ BISWAS
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I'm not a baker, but these cupcakes were easy to make and they turned out great! I'll definitely be making them again.


miki getu
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I made these cupcakes for a bake sale and they were a huge hit! Everyone loved them.


Sara Sayed
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The cupcakes were a little too sweet for my taste, but the frosting was perfect.


Sheeraz Jan
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These cupcakes were easy to make and they turned out so moist and fluffy. I will definitely be making them again.


nouella foley
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I'm not a big fan of hot chocolate, but these cupcakes were surprisingly good. The chocolate flavor was rich and decadent.


Badal Rijal
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I made these cupcakes for my friend's birthday and she loved them! They were the perfect treat for a chocolate lover.


Bill Donovan
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I followed the recipe exactly and the cupcakes turned out perfectly. They were so delicious!


lisa craft
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These cupcakes are amazing! I will definitely be making them again.


shafique goga
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I've tried many hot chocolate cupcake recipes, but this one is by far the best. The cupcakes are moist and fluffy, and the frosting is rich and creamy.


Georgianne Miller
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I made these cupcakes for my kids and they loved them! They were so easy to make and they turned out perfectly.


Kibria Selina
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These cupcakes were a hit at my party! They were so moist and flavorful, and the chocolate frosting was the perfect finishing touch.