HOT PINEAPPLE CASSEROLE
If you like pineapple, this recipe is delicious! When you look at the recipe it looks extremely odd, but after you taste it you will be addicted. It can be used as a side-dish or possibly even dessert! This recipe is also very easy to make with little preperation. Recipe from Sally Jo Pokomy
Provided by amundbr
Categories < 60 Mins
Time 40m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Heat oven to 350*. Spray medium sized casserole dish with non-stick spray. Drain pineapple juice reserving 6 tablespoons.
- In large bowl mix together sugar and flour. Add the cheese and pineapple chunks. Stir until blended. Pour into prepared casserole dish.
- In medium frypan melt butter; add cracker crumbs and reserved juice. Stir until blended.
- Spread crumbs over top of casserole dish. Bake 25-30 minutes or until golden brown.
- Let stand for 5 mintues. Enjoy!
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Chris Adams
[email protected]I'm not sure what I did wrong, but my casserole turned out dry and crumbly.
Memphis Weir
[email protected]This casserole is a bit too bland for my taste. I think it needs more seasoning.
Vani Zicter
[email protected]I've made this casserole several times and it's always a hit. It's easy to make and always turns out perfect.
Tazul
[email protected]This is my go-to recipe for pineapple casserole. It's always a hit at parties and potlucks.
Nadeem Akhter
[email protected]I made this casserole for my husband's birthday and he loved it! He said it was the best pineapple casserole he's ever had.
wspador
[email protected]I'm not a big fan of pineapple, but I really enjoyed this casserole. It was the perfect balance of sweet and tangy.
Ofele lene
[email protected]The pineapple casserole was a bit too sweet for me, but my kids loved it.
md asif emon
[email protected]This casserole is a little bit time-consuming to make, but it's worth the effort. It's a special dish that's perfect for a special occasion.
Ebube
[email protected]I wasn't sure about this recipe at first, but I'm glad I tried it. It's a unique and delicious dish.
Augustine Wiraka
[email protected]This casserole is perfect for a brunch or potluck. It's easy to make and always a crowd-pleaser.
Nayma Akther
[email protected]I added a little bit of chopped walnuts to the topping for some extra crunch. It was a nice addition.
Dr Yamin
[email protected]This casserole is a great way to use up leftover pineapple. It's also a nice change from the usual pineapple upside-down cake.
Tariq Mehmood
[email protected]My casserole turned out a little too sweet for my taste, but my family still enjoyed it.
Rotenda Mabila
[email protected]Easy to make and delicious! I will definitely be making this again.
Rasel Sekk
[email protected]I made this casserole for a potluck and it was gone in minutes! Everyone loved the combination of pineapple, cream cheese, and Ritz crackers.
Salina Dhenga
[email protected]This pineapple casserole was a hit at my family gathering. It was sweet, tangy, and perfectly balanced with the Ritz cracker topping.