HOT SAUSAGE AND VEGETABLE BREAKFAST CASSEROLE

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Imho, you can't have enough recipes for breakfast casseroles! Especially when they are equally yummy for dinner. This recipe was adopted for Recipezaar.

Provided by Nimz_

Categories     Breakfast

Time 1h30m

Yield 12 serving(s)

Number Of Ingredients 10

12 ounces mild bulk sausage (we use Jimmy Dean)
12 ounces spicy bulk sausage (we use Jimmy Dean)
10 eggs, lightly beaten
1 cup sour cream
1 medium yellow onion, chopped
1 green pepper, chopped
1 red pepper, chopped
1 zucchini, chopped
16 ounces mushrooms, sliced
2 cups cubed American cheese or 2 cups Velveeta cheese

Steps:

  • Preheat oven to 350 degrees F.
  • Cook sausage.
  • Drain grease and set aside to cool slightly.
  • In a large, deep baking dish (we use 9 X 13 baking pan) add sausage, eggs, sour cream, onion, peppers, zucchini, mushrooms and cheese.
  • Stir very well to mix thoroughly.
  • Salt and pepper to taste.
  • Bake for 1 hour or until golden brown and eggs are set.

Alesia
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This casserole was really good! The sausage and vegetables were very flavorful. I will definitely be making this again.


Johura Begom
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This is a great recipe for a quick and easy breakfast. I love that I can use frozen vegetables and sausage.


Awais Akhlas
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I've made this casserole several times now and it's always a hit. It's the perfect make-ahead breakfast for busy mornings.


Ricky Don
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This casserole was delicious! I used mild sausage and it was still very flavorful. I will definitely be making this again.


munawar rana
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This is my new favorite breakfast recipe! It's so easy to make and it's always a crowd-pleaser. I love that I can use whatever vegetables I have on hand.


Gustavo Reyes
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I made this for my family for breakfast and they all loved it. It was a great way to start the day.


Renuka Aththanayaka
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This casserole was really good! The sausage and vegetables were very flavorful. I will definitely be making this again.


Macia changwani Mavia changwani
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This is a great recipe for a quick and easy breakfast. I love that I can use frozen vegetables and sausage.


Jurnee Sanders
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I've made this casserole several times now and it's always a hit. It's the perfect make-ahead breakfast for busy mornings.


RUBEL ahmed Sivnogor
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This casserole was delicious! I used mild sausage and it was still very flavorful. I will definitely be making this again.


Arslan Mahmoud
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I made this for my friends for brunch and they all loved it. It was a great way to start the day.


Ahad Rahaman
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This is my new favorite breakfast recipe! It's so easy to make and it's always a crowd-pleaser. I love that I can use whatever vegetables I have on hand.


Qaali Maxamed
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I'm not usually a fan of breakfast casserole, but this one was really good. The flavors all worked well together, and it was very easy to make.


ajay breward
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This breakfast casserole was a hit with my family! The sausage and vegetables were perfectly cooked, and the cheese melted nicely over everything. Will definitely make this again.


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