HUNGARIAN-STYLE BEEF WITH BELL PEPPERS AND CARAWAY

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Hungarian-Style Beef with Bell Peppers and Caraway image

Categories     Beef     Vegetable     Quick & Easy     Steak     Bell Pepper     Caraway     Bon Appétit

Yield Makes 4 servings

Number Of Ingredients 9

1 1- to 1 1/4-pound rib-eye steak, trimmed, cut crosswise into 1/3-inch strips
1 tablespoon Hungarian sweet paprika
3 tablespoons olive oil, divided
4 garlic cloves, thinly sliced
1/2 teaspoon caraway seeds
3 bell peppers (preferably mixed colors), cut into 1/2-inch strips
1/3 cup beef broth
2 tablespoons tomato paste
1 teaspoon balsamic vinegar

Steps:

  • Toss beef with paprika, salt, and pepper in large bowl to coat. Heat 2 tablespoons oil in large nonstick skillet over high heat. Add garlic and caraway seeds; stir 30 seconds. Add peppers; toss 1 minute.
  • Add broth. Cover; cook until peppers are crisp-tender, about 4 minutes. Using tongs, transfer garlic and peppers to bowl. Add remaining 1 tablespoon oil and beef to skillet; sauté until beef is no longer pink outside, about 2 minutes. Mix in tomato paste and vinegar. Return half of peppers to skillet. Toss until beef is medium-rare, about 3 minutes. Season with salt and pepper. Transfer to platter; top with remaining bell peppers.

saad game
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This is a great recipe for a weeknight meal. It's easy to make and the results are delicious.


mdayub ali
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I love this recipe! The beef is always tender and the sauce is so flavorful. I always serve it over egg noodles.


js raju
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This recipe was easy to follow and the results were delicious. The beef was tender and the sauce was flavorful. I will definitely be making this again.


Wiza Zimba
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This was a great recipe! The beef was cooked perfectly and the sauce was delicious. I will definitely be making this again.


Nancy Kamugisha
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I'm not usually a fan of beef, but this recipe changed my mind. The beef was so tender and the sauce was so flavorful. I will definitely be making this again.


Taha Helwe.
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This dish is so flavorful and comforting. I love the way the caraway and paprika add a unique flavor to the beef.


Afridy Hossion
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This recipe is a staple in our household. It's always a hit with guests, and it's so easy to make.


Mahim islam bd
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I've made this recipe several times now, and it's always a hit. The beef is always tender and the sauce is so flavorful. I love serving it over mashed potatoes.


Qazi Shahzad
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This is a great recipe for a weeknight meal. It's easy to make and the results are delicious.


Shohag “Shohag” Hossen
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I love this recipe! The beef is always tender and the sauce is so flavorful. I always serve it over egg noodles.


Meena Awais
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This recipe was easy to follow and the results were delicious. The beef was tender and the sauce was flavorful. I will definitely be making this again.


Delgerjargal Hongorul
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This was a great recipe! The beef was cooked perfectly and the sauce was delicious. I will definitely be making this again.


Umar Shaid
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I've made this dish several times now, and it's always a hit. The beef is always tender and juicy, and the sauce is so flavorful. I love serving it over mashed potatoes or rice.


Joey Mac
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This recipe is a keeper! The beef was incredibly tender and the sauce was bursting with flavor. I loved the addition of the caraway seeds, which gave the dish a unique and slightly nutty flavor.


brax attack
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I was looking for a new beef recipe to try, and this one caught my eye. I'm so glad I made it! The beef was fall-apart tender and the sauce was delicious. I will definitely be making this again.


Folah Girl
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This dish is a staple in our household. It's always a hit with guests, and it's so easy to make. I love the way the caraway and paprika add a unique flavor to the beef.


Yang Jeongin
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I'm not much of a cook, but this recipe was easy to follow and the results were amazing. The beef was so tender and the sauce was so flavorful. My family loved it!


Alen P
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This Hungarian-style beef dish was an absolute delight! The combination of bell peppers, caraway, and paprika created a flavorful and aromatic dish that was both comforting and exciting. The beef was tender and juicy, and the sauce was rich and flavo