HUNGRY GIRL JALAPENO POPPERS
Light Jalapeno poppers from Hungry Girl Newsletter. http://www.hungry-girl.com/chew/chewdetails.php?isid=1014
Provided by Emren
Categories < 60 Mins
Time 35m
Yield 10 poppers, 2 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees. Halve the jalapenos lengthwise, and remove the seeds, stems, and membranes
- Be VERY careful when handling jalapenos; wash hands frequently and well, and avoid touching your face and eyes.
- Wash halves and dry them very well; set aside.
- Stir to combine cream cheese and cheese shreds. If desired, season cheese mixture with salt, pepper, and/or garlic powder.
- Using a blender, grind Fiber One to a breadcrumb-like consistency. If you like, season crumbs with salt, pepper, and/or garlic powder.
- Place crumbs in one small dish and Egg Beaters in another.
- Stuff each pepper half with cheese mixture.
- Carefully coat both sides of each pepper half with Egg Beaters, and then with Fiber One crumbs.
- Place peppers on a baking pan sprayed with nonstick spray, and place in oven.
- Cook for 25 minutes (for very spicy poppers) to 30 minutes (medium-hot poppers). Makes 10 poppers.
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Shsjduhd Sharma
[email protected]These poppers are the perfect party food. They're easy to make ahead of time and they always disappear quickly.
Ibanda Girlson
[email protected]I love how versatile these poppers are. You can use different types of peppers, cheeses, and fillings to create your own unique recipe.
Luke Schroeder
[email protected]These poppers were the perfect appetizer for my party. They were easy to make and everyone loved them.
Gita Pangeni pangeni
[email protected]I would definitely make these poppers again. They were a hit with my friends and family.
Md Rajiv
[email protected]Overall, these poppers were a good appetizer. They were easy to make and they tasted good. I would recommend them to others.
Yolisa Nohabile
[email protected]These poppers were a bit bland for my taste. I think I would add some extra spices next time.
Simran Mustaf
[email protected]These poppers were amazing! The filling was creamy and flavorful and the jalapeños were the perfect amount of spicy. I will definitely be making these again.
Muhammad Hanzla
[email protected]I found that the poppers were a bit dry. I think I would add some extra moisture next time, maybe by using a different type of cheese or by adding some sauce.
Matt Dodson
[email protected]These poppers were a little too spicy for me, but my husband loved them. I think next time I'll use a milder type of pepper.
Thilana Prasath
[email protected]I'm not usually a fan of spicy food, but these poppers were surprisingly mild. The cream cheese filling really helped to balance out the heat.
Marcin W
[email protected]These poppers are the perfect party food. They're easy to make ahead of time and they always disappear quickly.
Jamsid Afghan
[email protected]I love how customizable these poppers are. You can adjust the heat level by choosing different types of peppers and you can also add different fillings to suit your taste.
star Queen
[email protected]These poppers were so easy to make and they tasted amazing. I will definitely be making them again.
MD Akhas
[email protected]I was looking for a healthy appetizer to serve at my next party and these poppers fit the bill perfectly. They were a huge hit with my guests and they were gone in no time.
Shahzad Gaming
[email protected]These were delicious! I made them for my family and they all loved them. The jalapeños were just the right amount of spicy and the filling was creamy and flavorful.
Sidarth Subba
[email protected]I've made these poppers several times and they always turn out great. They're the perfect appetizer for any party or gathering.
dorothy odhiambo
[email protected]These Hungry Girl Jalapeño Poppers were a hit at my last party! They were so easy to make and everyone loved them. I will definitely be making them again.