I got this recipe from the "Top Secret Recipes" cook book, by Todd Wilbur. My stepson who normally hates home made pancakes loves these! I ALWAYS double this recipe. You can freeze left over pancakes (if there are any), or save the batter in the fridge for up to 3 days. Then make fresh pancakes again. I have made home made pancakes for years. This is the very best pancake recipe I've ever made! My family loves these pancakes. It is a popular request.
Provided by Roberts44
Categories Breakfast
Time 14m
Yield 8-10 Pancakes
Number Of Ingredients 8
Steps:
- Preheat a skillet over med heat. Use a pan with a nonstick surface or apply a little nonstick spray.
- In a blender, or with mixer, combine all of the remaining ingredients until smooth.
- Pour the batter by spoonfuls into the hot pan, forming 5 inch circles.
- When the edges appear to harden, flip the pancakes. They should be light brown.
- Cook on the other side for same amount of time, until light golden brown.
Nutrition Facts : Calories 176.9, Fat 8, SaturatedFat 1.4, Cholesterol 25.1, Sodium 438.9, Carbohydrate 21.9, Fiber 0.5, Sugar 7, Protein 4.3
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FAISAL Gul
[email protected]These pancakes are delicious! I love the fluffy texture and the sweet taste. I will definitely be making them again.
Beatrice Ag 16
[email protected]I've tried a lot of pancake recipes, but this one is by far the best. The pancakes are so light and fluffy, and they have the perfect amount of sweetness.
zohaib yousaf
[email protected]I'm a huge fan of pancakes and these are some of the best I've ever had. They're fluffy, delicious, and easy to make. I will definitely be making them again.
Scott Shadoin
[email protected]These pancakes were a hit at my brunch party! Everyone loved them and asked for the recipe. Thanks for sharing!
Kevin Boggs
[email protected]I made these pancakes for my family and they loved them! The pancakes were fluffy and delicious. I will definitely be making them again.
Mukamwezi Victoria
[email protected]I'm so glad I found this recipe! I've been looking for a good pancake recipe for ages. These pancakes are delicious and easy to make. I will definitely be making them again.
Ndubuisi Vincent
[email protected]These pancakes are so good that I could eat them every day! I love the fluffy texture and the sweet taste. Thanks for sharing this recipe!
Zahra Mushtaq
[email protected]I've been making these pancakes for years and they never disappoint. They're the perfect way to start a lazy Sunday morning.
Miss Juli Islam
[email protected]I'm a professional chef and I can honestly say that these are the best pancakes I've ever tasted. The recipe is simple to follow and the results are amazing.
Ankit Bashyal
[email protected]I'm allergic to dairy, so I substituted almond milk for the regular milk in this recipe. The pancakes turned out great! They were just as fluffy and delicious as the original recipe.
cassaundra simms
[email protected]These pancakes were a huge hit at my brunch party! Everyone loved them and asked for the recipe. Thanks for sharing!
Aubree Craven
[email protected]I love this recipe! The pancakes are always fluffy and delicious. I've also tried adding different fruits and nuts to the batter, and they always turn out great.
Naranbaatar Goomaral
[email protected]These pancakes were easy to make and turned out great! I added some blueberries to the batter and they were delicious.
Taylor Hooson
[email protected]I was so excited to try this recipe, but I was disappointed with the results. The pancakes were dense and rubbery. I'm not sure what I did wrong.
Mike Aramson
[email protected]I made these pancakes for my husband on Father's Day and he loved them! He said they were the best pancakes he's ever had. Thanks for sharing this recipe!
Harish Kumar
[email protected]These pancakes were a hit with my kids! They loved the fluffy texture and the sweet taste. I will definitely be making these again.
Don Onefas
[email protected]I've tried a lot of pancake recipes, but this one is by far the best. The pancakes are so light and fluffy, and they have the perfect amount of sweetness.
Tayeba Ibadi Rodela
[email protected]I'm not a huge pancake fan, but these were really good! The buttermilk made them extra fluffy and the butter and syrup added the perfect amount of sweetness.
Rustamjon Matyakubov
[email protected]These pancakes were absolutely delicious! I followed the recipe exactly and they turned out perfect. My family loved them and said they were the best pancakes they've ever had.