Make and share this Impossible South Western Chicken Pie recipe from Food.com.
Provided by L DJ3309
Categories Savory Pies
Time 35m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Heat oven to 400°.
- Grease 10-inch pie plate.
- Mix chicken, corn and seasoning mix; spread in plate.
- Sprinkle with chilies and cheese.
- Beat remaining ingredients until smooth.
- Pour over chicken and cheese.
- Bake until knife inserted in center comes out clean, about 30 minutes.
- Cool 5 minutes.
- Cut into wedges.
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BLU3
[email protected]Thanks for sharing this amazing recipe!
MIZAN BAKER
[email protected]I can't wait to make this recipe again.
Bidhan Sarkar
[email protected]This is the best chicken pot pie I've ever had.
Phosssfannn
[email protected]I'm so glad I found this recipe. It's a new family favorite.
Q Jones
[email protected]This recipe is a great way to introduce kids to new flavors.
C.M. Gorman
[email protected]The crust on this pie is flaky and golden brown.
Isaac Revelation
[email protected]The chicken in this pie is so tender and juicy.
Maxwell Nkrumah
[email protected]I love the creamy sauce in this pie. It's so rich and flavorful.
Isata Kamara
[email protected]This pie is perfect for a cold winter day. It's warm and comforting.
Zeeshan Raj 392
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it!
Suman Gurung
[email protected]This recipe is a great way to use up leftover chicken.
umairjutt Naseer
[email protected]I baked the pie in a Dutch oven instead of a pie plate. It turned out perfectly.
Awadh Ahmed
[email protected]I added a cup of cooked rice to the filling to make it a little heartier.
Dr ABU
[email protected]I used a store-bought pie crust to save time. The pie still turned out great.
ameh monday
[email protected]I'm not a fan of cilantro, so I omitted it from the recipe. The pie was still delicious.
Md Hamim Mondol
[email protected]This recipe is a keeper! I've made it twice now and it's always a crowd-pleaser.
abuyazid tijjani
[email protected]I love the addition of corn and black beans to this recipe. It gives it a unique and flavorful twist.
Omama Waheed
[email protected]This was my first time making chicken pot pie and it turned out great! The instructions were easy to follow and the pie was cooked to perfection.
MARGARET ALOO
[email protected]I'm not usually a fan of chicken pot pie, but this recipe changed my mind. The Southwestern twist was delicious and the crust was flaky and perfect.
Majnu Alam
[email protected]This recipe was a hit with my family! The flavors were amazing and the chicken was cooked perfectly. I'll definitely be making this again.