Ground turkey puts a healthier spin on cheesy taco pie that you can have in the oven in just 15 minutes.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 50m
Yield 6
Number Of Ingredients 11
Steps:
- Heat oven to 400°F. Spray 9-inch glass pie plate with cooking spray.
- In 10-inch skillet, cook turkey and onion over medium-high heat 5 to 7 minutes, stirring occasionally, until turkey is no longer pink. Stir in taco seasoning mix. Spread in pie plate. Top evenly with chiles.
- In medium bowl, stir Bisquick mix, milk and eggs with wire whisk or fork until blended. Pour into pie plate.
- Bake 25 minutes. Top with cheese and tomato. Bake 2 to 3 minutes longer or until cheese is melted. Let stand 5 minutes before serving. Sprinkle with lettuce and green onions.
Nutrition Facts : Calories 250, Carbohydrate 15 g, Cholesterol 135 mg, Fat 1/2, Fiber 1 g, Protein 23 g, SaturatedFat 4 1/2 g, ServingSize 1 Serving, Sodium 880 mg, Sugar 6 g, TransFat 1/2 g
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Yaseen Baloch
[email protected]This recipe is perfect for a potluck or a party. It's easy to make and it's always a crowd-pleaser.
Beverly lynn
[email protected]I'm not a great cook, but this recipe was easy to follow and the results were delicious. I will definitely be making it again.
Mairsj Shiekh
[email protected]This recipe is a lifesaver on busy weeknights. It's quick and easy to make, and it's always a hit with my family.
SR Kamrul Student
[email protected]I love that this recipe is so versatile. I can use different types of meat, vegetables, and cheeses to create a different pie every time.
malikali malikali
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the taco pie, and they didn't even realize they were eating broccoli and carrots.
Mahir Aejeb
[email protected]I love that this recipe uses leftover turkey. It's a great way to use up leftovers and it's also a delicious and easy meal.
Harley Chriest
[email protected]This recipe is perfect for a potluck or a party. It's easy to make and it's always a crowd-pleaser.
Creaner Tyler
[email protected]I'm not a great cook, but this recipe was easy to follow and the results were delicious. I will definitely be making it again.
Gabriella Adiete
[email protected]This recipe is a lifesaver on busy weeknights. It's quick and easy to make, and it's always a hit with my family.
Koyomi
[email protected]I love this recipe because it's so versatile. I can use different types of meat, vegetables, and cheeses to create a different pie every time.
sadieka sinclair
[email protected]This recipe is a great way to use up leftover turkey and it's also a delicious and easy meal.
Cleo Gertsie
[email protected]I've tried many turkey taco pie recipes, but this one is by far the best. The filling is flavorful and the crust is flaky and delicious.
Sarina Rahimi
[email protected]This recipe is easy to follow and the results are delicious. I love that I can use leftover turkey to make it.
eptix
[email protected]I made this recipe for a party and it was a huge hit. Everyone loved it and asked for the recipe. I will definitely be making it again.
Kathryn Selleck
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the taco pie, and they didn't even realize they were eating broccoli and carrots.
Jennifer Colton
[email protected]I've made this recipe several times and it's always a winner. It's a great way to use up leftover turkey, and it's also a hearty and satisfying meal.
mata cacat
[email protected]I'm not a huge fan of turkey, but this recipe changed my mind. The turkey was moist and flavorful, and the overall dish was delicious.
Taim Imo
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it! The flavors were perfect and the pie was easy to make.
Edith Leon
[email protected]This turkey taco pie was a hit with my family! The filling was flavorful and the crust was flaky and delicious. I will definitely be making this again.