INDIVIDUAL GRAPE AND VIN SANTO CAKES
Provided by Melissa Roberts
Categories Cake Wine Dessert Grape Gourmet Kidney Friendly Vegetarian Pescatarian Peanut Free Tree Nut Free Soy Free Kosher
Yield Serves 6
Number Of Ingredients 14
Steps:
- Preheat oven to 375°F with rack in middle. Generously butter muffin cups and dust with flour, knocking out excess.
- Whisk together 1 1/2 cups flour, baking powder, baking soda, and salt.
- Beat butter with 2/3 cup granulated sugar using an electric mixer at medium speed until light and fluffy. Add eggs 1 at a time, beating well after each addition. Beat in zest.
- Add flour mixture in 2 batches alternately with wine, beginning and ending with flour and mixing until just incorporated.
- Toss grapes with remaining tablespoon flour, then fold into batter.
- Divide batter among muffin cups. Sprinkle with remaining 2 tablespoons granulated sugar. Bake until golden and springy to the touch, 18 to 20 minutes. Cool in pan 5 minutes, then loosen with a knife and remove. Cool to warm, 5 to 10 minutes more.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Hafeez Raja
[email protected]These are the best cakes I've ever had! I love the unique flavor of the grapes and the vin santo wine. I'll definitely be making these again.
Mubashhir Iqbal
[email protected]These cakes are very easy to make, and they're a great way to use up leftover grapes. I always have a few grapes left over from my weekly grocery shopping, and these cakes are a great way to use them up.
Floyd Long
[email protected]I'm not a fan of grapes, but I still enjoyed these cakes. The vin santo wine really mellows out the flavor of the grapes, and the cakes are very moist and flavorful.
Chota Balen
[email protected]These cakes are a bit time-consuming to make, but they're worth the effort. The end result is a delicious and beautiful cake that's perfect for any occasion.
Denver Green
[email protected]I love the combination of grapes and vin santo wine in these cakes. The flavors complement each other perfectly, and the cakes are moist and flavorful.
Ofentse Selepe
[email protected]These cakes are a great way to impress your guests. They're elegant and delicious, and they're sure to be a hit at any party.
linda o
[email protected]I made these cakes for a bake sale, and they sold out in minutes! Everyone loved them, and I had several people ask me for the recipe.
Abuki Ebiro
[email protected]These cakes are very easy to make, and they're a great way to use up leftover grapes. I always have a few grapes left over from my weekly grocery shopping, and these cakes are a great way to use them up.
Glacier Air-Conditioning (DENNIS VAN NIEKERK)
[email protected]I'm not a fan of grapes, but I still enjoyed these cakes. The vin santo wine really mellows out the flavor of the grapes, and the cakes are very moist and flavorful.
Asha Tapa
[email protected]I love the individual size of these cakes. They're perfect for a small gathering or for a special treat for yourself.
Vusi Dalyn
[email protected]These cakes are a bit pricey to make, but they're worth it. The ingredients are high quality, and the end result is a delicious and beautiful cake.
Kill Chor
[email protected]I've made these cakes several times now, and they're always a hit. They're so moist and flavorful, and the topping is the perfect finishing touch.
Chaudry Brothers
[email protected]I made these cakes for my husband's birthday, and he loved them! He said they were the best cakes he's ever had. I'm so glad I found this recipe.
Tanaka Shamu
[email protected]These cakes are a bit time-consuming to make, but they're worth the effort. The end result is a delicious and beautiful cake that's perfect for any occasion.
Kamogelo Kgole
[email protected]I love the unique flavor of these cakes. The grapes and the vin santo wine give them a really interesting and complex flavor that I've never tasted before. I'll definitely be making these again soon.
Lelo Sekhodiana
[email protected]These cakes are perfect for a special occasion. They're elegant and delicious, and they're sure to impress your guests. I served them at a dinner party last weekend, and everyone raved about them.
Leah Rhoades
[email protected]I'm not much of a baker, but these cakes were surprisingly easy to make. The instructions were clear and concise, and I didn't have any problems following them. The cakes turned out beautifully, and they were a hit with my family and friends.
Danni Baugher
[email protected]These individual grape and vin santo cakes were a delightful treat! The flavors of the grapes and the vin santo wine complemented each other perfectly, and the cakes were moist and fluffy. I especially enjoyed the crunchy topping. I will definitely b