INSIDE-OUT CALIFORNIA ROLL
Provided by Anne Burrell
Time 15m
Yield 1 roll
Number Of Ingredients 11
Steps:
- On a sushi mat lay the nori and cover with a thin layer of the seasoned sushi rice going all the way to the edges. Sprinkle with some sesame seeds and tobiko. Flip the nori sheet over so the rice is against the sushi mat. Directly on the nori sheet, place the snow crab meat and some avocado and cucumber pieces on top of each other, horizontally across the bottom third of the sheet, 1 inch from the edge. Roll up tightly using the mat. Cut into 6 pieces and serve with pickled ginger and wasabi.
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Christian Reyes
[email protected]This inside-out California roll was just okay. It wasn't bad, but it wasn't great either.
God mahegele
[email protected]I was disappointed with this inside-out California roll. The rice was too sticky and the fillings were bland.
Clyde Stoglin
[email protected]This inside-out California roll is a bit more expensive than traditional sushi, but it's worth the extra cost. The quality of the ingredients is excellent and the flavors are amazing.
Julian Claxton
[email protected]I'm not a huge fan of sushi, but I really enjoyed this inside-out California roll. It's a great way to enjoy the flavors of sushi without the raw fish.
ayesha sabbir
[email protected]This inside-out California roll is a great way to get your kids to eat more fish. They'll love the fun shape and the delicious flavors.
Lucas Mccafferty
[email protected]I'm always looking for new and exciting recipes, and this inside-out California roll definitely fits the bill. It's a unique and delicious way to enjoy sushi.
Sani Bro
[email protected]This inside-out California roll is the perfect party food. It's easy to make ahead of time and it's always a hit with guests.
Simanto Karmokar
[email protected]I love the presentation of this inside-out California roll. It's so unique and eye-catching.
Md Asadul Bisness
[email protected]This inside-out California roll is so easy to make, even for a beginner like me. I was able to follow the recipe easily and the results were impressive.
Beshr Jalal1
[email protected]I was a bit skeptical about trying this recipe, but I'm so glad I did. The inside-out California roll was amazing! It's definitely going to be a regular in my recipe rotation.
Logan patten
[email protected]This recipe is a great way to try something new. I've never had an inside-out California roll before, but I'm glad I gave it a try. It was delicious!
Ann Laughlin
[email protected]I've made this inside-out California roll several times and it's always a crowd-pleaser. The combination of flavors and textures is just perfect.
Alyssa Cornish
[email protected]This inside-out California roll is the perfect appetizer or main course. It's also a great way to use up leftover rice.
Tumi Mampuru
[email protected]I love that this recipe uses imitation crab. It's a great way to enjoy the flavor of crab without the high price.
Rubel Yt
[email protected]This inside-out California roll was a hit at my last party! It's so easy to make and always disappears quickly.