IRISH CREAM ICE CREAM
Steps:
- Beat together half-and-half, white sugar, and brown sugar in a large bowl with an electric mixer on medium speed until the sugars have dissolved.
- Stir heavy cream and vanilla extract into the mixture until smooth.
- Pour the mixture into an ice cream maker and freeze according to manufacturer's instructions.
- About 2 minutes before the end of freezing time, pour Irish cream liqueur into the ice cream maker; allow the machine to finish freezing the ice cream.
- Transfer ice cream into a freezer-proof container with a tight lid and place in freezer until ice cream is hardened, at least 4 hours.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Ibrahim Khan02
[email protected]This ice cream is a great make-ahead dessert. I made it a few days ahead of time and it was still perfect when I served it.
Junaid jan302
[email protected]I'm not sure if I did something wrong, but my ice cream didn't turn out as smooth as I expected. It's still delicious, but it's a bit grainy.
Limon Khan
[email protected]This ice cream is a bit too icy for my taste. I think I'll try churning it for less time next time.
Sameer Jan
[email protected]I love the Baileys flavor in this ice cream. It's a great way to enjoy a classic Irish liqueur.
Ehtisham Shamy
[email protected]This ice cream is the perfect way to celebrate St. Patrick's Day!
Balls Itching
[email protected]I made this ice cream with gluten-free flour and it turned out great! It's a delicious and easy-to-make dessert that everyone can enjoy.
Carmen Fritz
[email protected]This ice cream is a bit too sweet for my taste. I think I'll try using less sugar next time.
Chris Cormicle
[email protected]I'm not a fan of Irish cream, but I still enjoyed this ice cream. It's very creamy and flavorful.
bhullar gill
[email protected]This ice cream is a bit too rich for my taste. I think I'll try using half-and-half instead of heavy cream next time.
Nakkazi Joan
[email protected]I love the boozy flavor of this ice cream. It's the perfect dessert for a special occasion.
Jordan Ranck
[email protected]This ice cream is a great way to use up leftover Irish cream. It's also a great dessert to serve after a meal.
Roline Nsanja
[email protected]I've tried many Irish cream ice cream recipes, but this one is by far the best. It's so easy to make and the results are always perfect.
ONYEMA PATRICK
[email protected]I made this ice cream for a party and it was a huge hit! Everyone loved the smooth, velvety texture and the rich Irish cream flavor.
Amana Akter
[email protected]This Irish Cream Ice Cream is a delightful and creamy treat that is perfect for any occasion.