Steps:
- In a large heavy saucepan melt 4 tblso butter. Add onions and garlic. Sautee on low heat till carmelized. About 45 minutes, stirring occasionaly. In a seperate saucepan bring 6 cup swater to a boil. Add boulion paste and desolve. Add guiness beer and bring back to a boil. Once onions are fully carmelized add broth/beer mix. Scraping up browned bits. Add thyme, Worchtichiere sauce. bring all to a simmer and let cook for about 1 hour. As soup is cooking slice a sourdough baquette into 6 slices. drizzle with olive oil. Broil till crisp. Top with cheese and set aside. After soup has cooked, season to taste and place in 6 ramikins. Float Gruyere crostini on top of soup and place in broiler till browned and bubbly, about 4 minutes. IT WILL BE VERY HOT
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Muaaz Ahmed
[email protected]This is the best onion soup I've ever had! The flavors are amazing and it's so easy to make. I'll definitely be making this again.
Chiaki Nanami
[email protected]This soup is delicious! The onions are caramelized perfectly and the cheese is melted and gooey. It's the perfect comfort food for a cold night.
bhuwan thapa
[email protected]I'm not a big fan of onions, but this soup was surprisingly good. The flavors were very well-balanced.
Malak DX
[email protected]This soup is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time and just reheat it when I'm ready to serve.
alien dog 1989
[email protected]I've never made onion soup before, but this recipe made it easy. The soup turned out great!
Suhani Tamang
[email protected]This is my go-to soup recipe when I'm feeling under the weather. It's always so comforting and delicious.
Rolyn
[email protected]The soup was a bit bland for my taste. I think I'll add more salt and pepper next time.
Bari Italia
[email protected]I made this soup for a party and it was a hit! Everyone loved it.
Md Lablu
[email protected]This soup is so good! I love the combination of the onions, cheese, and Guinness. It's the perfect comfort food for a cold night.
alaudin khan
[email protected]Meh.
Glory Ben
[email protected]I followed the recipe exactly and the soup turned out great! The flavors were perfect and the soup was very satisfying.
Uti Ogochukwu
[email protected]This soup is delicious and easy to make. I've made it several times and it's always a hit with my friends and family.
Habibur Rahman
[email protected]I love this soup! It's so flavorful and comforting. I especially love the addition of the Guinness.
Jamal Maan
[email protected]Amazing!
Zamin Abbas (Abbas)
[email protected]The soup was a bit too salty for my taste. I think I'll use less salt next time.
Fred Vaslin
[email protected]I've made this soup several times and it's always a crowd-pleaser. It's so easy to make and always turns out delicious.
Naishe Manjiche
[email protected]This onion soup was a hit with my family! The flavors were rich and savory, and the Gruyère cheese melted perfectly on top. I will definitely be making this soup again.