This is a twist on an Irish stew recipe. I added some additional seasonings as the other recipes I've tried ended up being too bland. Serve with Irish soda bread.
Provided by jdave1084
Time 6h35m
Yield 8
Number Of Ingredients 14
Steps:
- Place potatoes, onion, garlic, green beans, and tomato paste in a slow cooker. Sprinkle with stew seasoning and pour beef broth over top. Mix in stew seasoning and Worcestershire sauce.
- Heat oil in a medium skillet over medium-high heat.
- Place flour on a plate and add seasoned salt. Coat stew meat in the flour mixture then brown in the hot skillet, 5 to 7 minutes per batch. Add browned meat directly to the slow cooker.
- Add stout beer to the slow cooker and water, if necessary, to bring the liquid even with the ingredients so nothing dries out.
- Cook on High until meat is tender and potatoes are soft, about 6 hours.
Nutrition Facts : Calories 476.7 calories, Carbohydrate 48.3 g, Cholesterol 62.6 mg, Fat 19.2 g, Fiber 7.6 g, Protein 25.5 g, SaturatedFat 6.7 g, Sodium 1196.2 mg, Sugar 5.6 g
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David DeJesus
[email protected]This is the best beef stew recipe I've ever tried. The stout adds a unique flavor that really makes this dish stand out. I highly recommend it.
Etta Bessem
[email protected]I made this stew for a potluck and it was a huge success! Everyone loved the rich, flavorful broth and the tender beef. I will definitely be making this again.
Mandip Magar
[email protected]This stew is so easy to make and it's always delicious. I love the way the stout adds a rich, deep flavor to the broth.
Makgabo Mokone
[email protected]I've been making this stew for years and it's always a favorite. The beef is always tender and the vegetables are always cooked perfectly. I love the rich, flavorful broth.
Basveer khan
[email protected]This is the best beef stew recipe I've ever tried. The stout adds a unique flavor that really makes this dish stand out. I highly recommend it.
Babita Bhattarai
[email protected]I made this stew for a potluck and it was a huge success! Everyone loved the rich, flavorful broth and the tender beef. I will definitely be making this again.
Anna Puthornsri
[email protected]This stew is so easy to make and it's always delicious. I love the way the stout adds a rich, deep flavor to the broth.
Mr Shakeel
[email protected]I've made this stew several times and it's always a hit. The beef is always tender and the vegetables are always cooked perfectly. I love the rich, flavorful broth.
Larry Olufayo
[email protected]This is a great recipe for a hearty and flavorful beef stew. The stout adds a unique flavor that really makes this dish special. I highly recommend it.
Muhmmahullah Khan
[email protected]I made this stew for my family and they all loved it! The beef was so tender and the vegetables were cooked to perfection. I will definitely be making this again.
Jadyn Wilsey
[email protected]This stew was easy to make and absolutely delicious. I loved the combination of flavors and the beef was so tender. I will definitely be making this again.
Lahan Iyanuoluwa
[email protected]I followed the recipe exactly and the stew turned out perfectly. The beef was so tender and the vegetables were cooked to perfection. I will definitely be making this again.
Bright Nana Appiah Kubi
[email protected]This is the best beef stew I've ever had! The stout adds a unique flavor that makes it stand out from the rest. I highly recommend this recipe.
Canab 123
[email protected]I made this stew for a St. Patrick's Day party and it was a huge success! Everyone loved the rich, flavorful broth and the tender beef. I will definitely be making this again.
Yoyal praja
[email protected]This Irish stout beef stew was an absolute delight! The beef was fall-apart tender and the stout added a rich, deep flavor that was perfectly complemented by the vegetables. I served it over mashed potatoes and it was a hit with the whole family.