ITALIAN BEEF SANDWICHES
Lorriane Pierce was a master cook. Whenever these were on the menu, lines would form. Serve on crusty Italian bread.
Provided by Dick Pierce
Categories World Cuisine Recipes European Italian
Time P1DT2h
Yield 8
Number Of Ingredients 7
Steps:
- Preheat oven to 250 degrees F (120 degrees C). Make slits in roast with a sharp knife, and insert garlic slivers. Place roast in a pan not much larger than the roast. Pour water into pan, and season roast with salt, black pepper, red pepper, and oregano.
- Cover, and bake in preheated oven for 2 hours, basting occasionally. Remove from oven, and let cool in roasting pan. Meat should be very rare. Wrap tightly and refrigerate overnight.
- The next day, Remove roast from pan, and slice as thinly as possible. Add a little water to roasting pan, and heat on stovetop, but do not boil. Stir to blend seasonings. When au jus is hot, add sliced beef just long enough to heat through. Serve on crusty Italian bread with au jus available for dipping.
Nutrition Facts : Calories 493.8 calories, Carbohydrate 2.3 g, Cholesterol 138.3 mg, Fat 32.7 g, Fiber 0.8 g, Protein 45.2 g, SaturatedFat 12.9 g, Sodium 985.2 mg, Sugar 0.2 g
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Jandra Elune
[email protected]I love this recipe! The beef is so tender and the sauce is so flavorful. I will definitely be making this again.
Nketiah Manu
[email protected]This is one of my favorite recipes. It's so easy to make and the results are always delicious.
Mercy Loveness
[email protected]I've made this dish several times and it always turns out great. It's a favorite of my family and friends.
Roghani Creator
[email protected]This dish was a hit with my family! The beef was cooked to perfection and the sauce was very flavorful.
Rethabile Lesinga
[email protected]I love this recipe! It's so easy to make and the results are always delicious.
Tahir Anjum
[email protected]This is a great recipe. The beef is so tender and the sauce is so flavorful. I will definitely be making this again.
Banjo Ayomide
[email protected]I made this dish for a party and it was a huge success. Everyone loved it!
Kate James
[email protected]This dish was easy to make and very delicious. I will definitely be making it again.
Mian Hammad
[email protected]I love this recipe! The beef is so tender and the sauce is so flavorful.
Rj Nahim
[email protected]This is one of my favorite recipes. I've made it several times and it always turns out great.
Boi Slay
[email protected]I made this dish last night and it was a hit with my family! The beef was cooked to perfection and the sauce was very flavorful.
Vonda Whited
[email protected]This dish was absolutely delicious! The beef was so tender and flavorful, and the sauce was perfect. I will definitely be making this again.