ITALIAN CHICKEN SKILLET

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Italian Chicken Skillet image

"Hearty and well-seasoned, this delicious chicken is sure to appeal to all palates," relates Shirley Thompson of Lane, Oklahoma.

Provided by Taste of Home

Categories     Dinner

Time 1h5m

Yield 8 servings.

Number Of Ingredients 12

8 bone-in chicken breast halves (8 ounces each), skin removed
3/4 cup sliced celery
3/4 cup chopped green pepper
1/4 cup chopped onion
1 can (4 ounces) mushroom stems and pieces, drained
2 cans (14-1/2 ounces each) no-salt-added stewed tomatoes
1 teaspoon dried parsley flakes
1 teaspoon vinegar
1/2 teaspoon garlic powder
1/2 teaspoon dried basil
1/2 teaspoon dried oregano
1/4 teaspoon pepper

Steps:

  • In a large skillet coated with cooking spray, saute chicken over medium heat until browned. Remove and keep warm. In the same skillet, saute celery, green pepper, onion and mushrooms until tender. , Return chicken to pan. Combine the remaining ingredients; pour over chicken and vegetables. Cover and simmer for 30 minutes. Uncover; simmer 10 minutes longer or until a thermometer reads 170°.

Nutrition Facts : Calories 184 calories, Fat 3g fat (0 saturated fat), Cholesterol 73mg cholesterol, Sodium 147mg sodium, Carbohydrate 9g carbohydrate (0 sugars, Fiber 0 fiber), Protein 28g protein. Diabetic Exchanges

MD Eaichan Sk
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I'm not sure what I did wrong, but this dish turned out terrible. The chicken was tough and the sauce was watery. I would not recommend this dish.


Jepz Monyjok Adel
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This dish was a complete disaster. The chicken was burnt and the sauce was curdled. I would not recommend this dish to anyone.


MD Shourov Hasan
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The chicken was dry and the sauce was bland. I would not recommend this dish.


Christopher McClenaghan
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This dish was way too salty for me. I had to rinse the chicken before cooking it and I still found the dish to be too salty.


Lanre Shotiminrin
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This dish was a little bland for me. I added some extra spices and it was much better. The chicken was cooked perfectly, but the sauce was a little thin.


Sofikul Islam
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I made this dish for my family and they loved it! The chicken was cooked perfectly and the sauce was amazing. I will definitely be making this again.


Ericka Fleming
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This was a delicious and easy dinner! The chicken was tender and flavorful, and the sauce was rich and flavorful. I served it over rice and it was a perfect meal.


Frankie Barrett
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I've made this dish several times and it's always a favorite. The chicken is always cooked perfectly and the sauce is always flavorful. I love that it's a one-pot meal, which makes cleanup a breeze.


Wakeel Afghan
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This dish was easy to make and turned out great! The chicken was tender and the sauce was flavorful. I served it with garlic bread and it was a delicious meal.


PRABHUSAN MANDAL
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I'm not usually a fan of chicken skillet dishes, but this one is an exception. The chicken is moist and flavorful, and the sauce is rich and creamy. I served it over pasta and it was a perfect meal.


Aubrey Thipa
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I made this dish last night and it was a hit! The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.


Summer Abdullah
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This Italian chicken skillet is a quick and easy weeknight meal that's packed with flavor. The chicken is tender and juicy, and the sauce is rich and flavorful. I served it over pasta, but it would also be great with rice or mashed potatoes.