ITALIAN CLASSIC PIZZELLES
Pizzelles are a delicious crispy cookie with the perfect amount of sweetness. Provides a tasty base for an ice cream sandwich.
Provided by Chef Gorete
Categories Drop Cookies
Time 50m
Yield 60 pizzelles
Number Of Ingredients 9
Steps:
- Beat the eggs, adding sugar gradually. Beat until smooth. Add cooled margarine and vanilla extract or anise flavouring.
- Sift the flour and baking powder. Blend into the egg mixture until smooth. Dough will be sticky enough to be dropped by spoon.
- Heat Pizzelle maker. Grease a small cookie scoop with cooking spray. Scoop the cookie dough and place just past the centre of the form towards the back of the maker. Lock and set a timer for 26 seconds. Cook longer if you like them darker.
- Remove to a cooling rack.
- Chocolate Pizzelles: Sift cocoa, additional sugar and baking powder into dry ingredients for Classic Pizzelles. Blend into egg mixture until smooth.
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Sana Allah
[email protected]I've never made pizzelles before, but I'm so glad I tried this recipe. They were so easy to make and they turned out perfectly. I will definitely be making these again!
Javed baladi
[email protected]These pizzelles were perfect! They were crispy and flavorful. I loved the way they tasted.
husayin Ahmed
[email protected]I was really looking forward to trying these pizzelles. Unfortunately, they were a bit too bland for my taste.
Methuki Ekanayake
[email protected]These pizzelles were delicious! I made them for a party and they were a huge hit. Everyone loved them!
David Lopez
[email protected]These pizzelles were a bit too sweet for my taste. I would have preferred them to be a bit more savory.
Obed Koroma
[email protected]I've never made pizzelles before, but I'm so glad I tried this recipe. They were so easy to make and they turned out perfectly. I will definitely be making these again!
Muzammil Kareem
[email protected]These pizzelles were perfect! They were crispy and flavorful. I loved the way they tasted.
MDNorul Amin
[email protected]I was really looking forward to trying these pizzelles. Unfortunately, they were a bit too bland for my taste.
Labiqua Irfan
[email protected]These pizzelles were delicious! I made them for a party and they were a huge hit. Everyone loved them!
Pk Rana
[email protected]These pizzelles were a bit too dry for my taste. I think I would have preferred them to be a bit more moist.
good aaron
[email protected]These pizzelles were perfect! They were crispy on the outside and chewy on the inside. I loved the anise flavor. I will definitely be making these again.
Mustapha Mohammed Rabiu
[email protected]These pizzelles were a bit too sweet for my taste. I would have preferred them to be a bit more savory.
Aluwani Seroba
[email protected]I love these pizzelles! I make them every Christmas and they're always a hit. They're so easy to make and they're always delicious.
Annette White
[email protected]I was disappointed with these pizzelles. They were not as crispy as I expected and they had a strange aftertaste. I won't be making these again.
Doug Assis
[email protected]These pizzelles were delicious! I made them for a party and they were a huge hit. They're so crispy and flavorful. I'll definitely be making these again.
BD Mim
[email protected]I've been making these pizzelles for years and they're always a hit! They're the perfect addition to any party or gathering. I love the way they taste and they're always a crowd-pleaser.
Rafi Seakh
[email protected]These pizzelles were so easy to make! I had never made them before, but the instructions were clear and easy to follow. They came out crispy and delicious. I will definitely be making these again.
Charlene Swartz
[email protected]These pizzelles are a delightful treat! They're crispy, flavorful, and have a wonderful anise aroma. I followed the recipe exactly and they turned out perfectly. I'll definitely be making these again!