ITALIAN COUNTRY SANDWICH
Bring a touch of Italy to the dinner table with these peasant-style rustic bread sandwiches filled with cheese, salami, sliced prosciutto and red onions - ready in just 10 minutes!
Provided by By Betty Crocker Kitchens
Categories Entree
Time 10m
Yield 4
Number Of Ingredients 6
Steps:
- Cut bread loaf horizontally in half. Drizzle oil over cut sides of bread.
- Layer salami, cheese, prosciutto and onion on bottom of bread; add top of bread. Cut loaf into 4 pieces.
Nutrition Facts : Calories 740, Carbohydrate 60 g, Cholesterol 60 mg, Fat 4, Fiber 3 g, Protein 30 g, SaturatedFat 13 g, ServingSize 1 Serving, Sodium 1860 mg, Sugar 3 g, TransFat 1 g
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Rodney Louis Porlaris
[email protected]I can't wait to make this sandwich again!
Piestar Gaming
[email protected]This is my go-to sandwich recipe when I'm short on time.
Sustain Brisky
[email protected]I've made this sandwich several times now and it's always a hit.
Easton Leonard
[email protected]This sandwich is the perfect combination of flavors and textures.
Umer khan Ok
[email protected]I made this sandwich for a party and it was a huge hit. Everyone loved it!
Brenda Thavuru
[email protected]This sandwich is a bit messy to eat, but it's worth it.
Jes√∫sEduardo aguirre
[email protected]I had some trouble finding ciabatta bread, so I used a baguette instead. It worked out fine, but I think ciabatta would have been better.
Evans Ntere
[email protected]This sandwich was a bit too spicy for me, but I think that's because I used a spicy variety of salami. Next time, I'll use a milder variety.
Marley Portugal
[email protected]The dressing for this sandwich is amazing! I could drink it by the spoonful.
Md.Shedul Islam Soreful
[email protected]I'm not a big fan of bell peppers, but I really enjoyed them in this sandwich. They added a nice sweetness.
Moana Kira
[email protected]This sandwich is perfect for a quick and easy lunch or dinner.
segolame hiri
[email protected]I love that this recipe uses fresh ingredients. It really makes a difference in the taste.
tugume shakur
[email protected]This is my new favorite sandwich! It's so flavorful and satisfying.
Sangeen Zaman
[email protected]I made this sandwich for my family and they all raved about it. It was easy to make and the leftovers were even better the next day.
Redawon Bhuyain Redawon Bhuyain
[email protected]This sandwich was absolutely delicious! The bread was crispy and the fillings were flavorful and fresh. I especially loved the combination of the sweet peppers and the tangy dressing.