ITALIAN GRILLED CHEESE
My kids love when I make these...I get a loaf of fresh bread and cut the slices thick. I try to get a nice chewy, crusty bread..these are a change from the regular grilled cheese...they are great with creamy tomato soup.. I can't remember where I found this recipe, but the credit for this yummy treat goes to them...hope you try...
Provided by Cassie *
Categories Other Side Dishes
Time 25m
Number Of Ingredients 7
Steps:
- 1. Cut 3 inch pocket in each slice of bread; place a slice of cheese in each pocket ( I usually add 2 slices) per slice of bread. In a bowl, beat eggs, milk, Italian seasoning and garlic salt; soak bread for 2 minutes on each side. Coat with bread crumbs. Cook ion a greased griddle until golden brown on each side.
- 2. Note....If the cheese is not melted by the time the bread is browned, I pop them in the microwave for 30 seconds, and the cheese will be completely melted.. I made these tonight with 3 large left over kaiser rolls. I cut a thin layer of crust from the top and bottom of the bun. Cut the slit in the center, filled with mozzarella and pepperoni...they were delicious
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Keith Spivey
[email protected]I can't wait to make this grilled cheese again!
HA_roon Bashir
[email protected]This grilled cheese was the perfect comfort food on a cold day.
Ceaser Nobert
[email protected]I would definitely recommend this recipe to anyone looking for a quick and easy lunch or dinner.
Eri Esa
[email protected]This grilled cheese was easy to make and turned out great!
Jose Solorio
[email protected]I loved the addition of the pesto. It really took this grilled cheese to the next level.
kim meso
[email protected]Delicious!
Noelwolf Noel
[email protected]This grilled cheese was amazing! The pesto really made it special. I will definitely be making this again.
Dahana Blemur
[email protected]I'm not a big fan of grilled cheese sandwiches, but this one was actually really good! The pesto added a nice flavor and the cheese was melted and gooey. I would definitely make this again.
David Delgado
[email protected]This was a great recipe! The grilled cheese was delicious and the pesto was the perfect addition. I would definitely recommend this recipe to anyone looking for a quick and easy lunch or dinner.
Nikole Jensen
[email protected]I followed the recipe exactly and my grilled cheese turned out perfect! The cheese was melted and gooey, and the bread was crispy and golden brown. I loved the addition of the pesto, it really took this grilled cheese to the next level.
zeeshan shah
[email protected]This grilled cheese was easy to make and turned out great! The flavors of the cheese and pesto complemented each other perfectly. I would definitely recommend this recipe.
Pre Hopkins
[email protected]I made this for lunch today and it was delicious! The bread was perfectly crispy and the cheese was melted and gooey. I will definitely be making this again.
boota mahi
[email protected]This grilled cheese was amazing! The combination of the Italian cheeses and the pesto was perfect. I will definitely be making this again.