Provided by Giada De Laurentiis
Categories side-dish
Time 1h15m
Yield 6 servings
Number Of Ingredients 12
Steps:
- Preheat the oven to 400 degrees F.
- Cook the pancetta in a heavy large oven-safe pot over medium heat until crisp, about 8 minutes. Add the onions and garlic, and saute until the onions are translucent, about 5 minutes. Mix in the beer, tomato sauce, brown sugar, vinegar, molasses, mustard, salt, and pepper. Stir in the beans. Bring to a simmer. Transfer to the oven and bake, uncovered, until the bean mixture bubbles and thickens slightly, stirring occasionally, about 45 minutes.
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Md Shuhagh Khan
[email protected]I would definitely recommend this recipe to anyone who loves baked beans. It's a great way to add some variety to your next meal.
attaullah
[email protected]These baked beans are the perfect addition to any summer cookout. They're easy to make and always a crowd-pleaser.
Manjila Rai
[email protected]I've made this recipe several times now, and it's always a hit. My family loves the smoky flavor of the beans.
Matthew Powers
[email protected]I love how this recipe uses a variety of beans. It gives the dish a really interesting texture and flavor.
Brian G
[email protected]These baked beans are a great way to use up leftover ham. They're also a delicious and easy side dish for any meal.
Lokendra Magar
[email protected]I've never been a fan of baked beans, but this recipe changed my mind. The beans were perfectly cooked and the sauce was amazing.
aser elgammal
[email protected]I would definitely recommend this recipe to anyone who loves baked beans. It's easy to make, delicious, and sure to be a hit with your family and friends.
Cecile May
[email protected]I'm not a huge fan of baked beans, but these were actually really good. The sauce was rich and flavorful, and the beans were perfectly tender.
Arohi Mim
[email protected]These beans are so versatile. I've served them as a side dish, a main course, and even as an appetizer. They're always a crowd-pleaser.
kawshalya Sewwandhi
[email protected]I love that this recipe uses simple, everyday ingredients. I always have everything I need on hand to make these beans.
Md Jafor
[email protected]These baked beans are the perfect comfort food. They're hearty, flavorful, and always hit the spot.
Jacob De La Cruz
[email protected]I was pleasantly surprised by how easy this recipe was to follow. Even as a beginner cook, I was able to make these beans without any problems.
Noela Betty
[email protected]I've tried many baked bean recipes, but this one is by far the best. The combination of ingredients is perfect, and the beans are always cooked to perfection.
MAshraf 1998
[email protected]These baked beans were a hit at my last potluck! Everyone raved about the smoky, savory flavor. I'll definitely be making them again.