ITALIAN-STYLE BAKED BEANS

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Italian-Style Baked Beans image

Provided by Giada De Laurentiis

Categories     side-dish

Time 1h15m

Yield 6 servings

Number Of Ingredients 12

6 ounces thinly sliced pancetta, chopped
2 onions, chopped
4 garlic cloves, minced
1 cup dark beer
1 cup tomato sauce
1/3 cup dark brown sugar
1/4 cup balsamic vinegar
3 tablespoons mild-flavored molasses
6 teaspoons Dijon mustard
3/4 teaspoon salt
1/2 teaspoon freshly ground black pepper
4 (15-ounce) cans cannellini beans, drained

Steps:

  • Preheat the oven to 400 degrees F.
  • Cook the pancetta in a heavy large oven-safe pot over medium heat until crisp, about 8 minutes. Add the onions and garlic, and saute until the onions are translucent, about 5 minutes. Mix in the beer, tomato sauce, brown sugar, vinegar, molasses, mustard, salt, and pepper. Stir in the beans. Bring to a simmer. Transfer to the oven and bake, uncovered, until the bean mixture bubbles and thickens slightly, stirring occasionally, about 45 minutes.

Md Shuhagh Khan
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I would definitely recommend this recipe to anyone who loves baked beans. It's a great way to add some variety to your next meal.


attaullah
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These baked beans are the perfect addition to any summer cookout. They're easy to make and always a crowd-pleaser.


Manjila Rai
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I've made this recipe several times now, and it's always a hit. My family loves the smoky flavor of the beans.


Matthew Powers
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I love how this recipe uses a variety of beans. It gives the dish a really interesting texture and flavor.


Brian G
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These baked beans are a great way to use up leftover ham. They're also a delicious and easy side dish for any meal.


Lokendra Magar
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I've never been a fan of baked beans, but this recipe changed my mind. The beans were perfectly cooked and the sauce was amazing.


aser elgammal
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I would definitely recommend this recipe to anyone who loves baked beans. It's easy to make, delicious, and sure to be a hit with your family and friends.


Cecile May
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I'm not a huge fan of baked beans, but these were actually really good. The sauce was rich and flavorful, and the beans were perfectly tender.


Arohi Mim
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These beans are so versatile. I've served them as a side dish, a main course, and even as an appetizer. They're always a crowd-pleaser.


kawshalya Sewwandhi
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I love that this recipe uses simple, everyday ingredients. I always have everything I need on hand to make these beans.


Md Jafor
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These baked beans are the perfect comfort food. They're hearty, flavorful, and always hit the spot.


Jacob De La Cruz
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I was pleasantly surprised by how easy this recipe was to follow. Even as a beginner cook, I was able to make these beans without any problems.


Noela Betty
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I've tried many baked bean recipes, but this one is by far the best. The combination of ingredients is perfect, and the beans are always cooked to perfection.


MAshraf 1998
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These baked beans were a hit at my last potluck! Everyone raved about the smoky, savory flavor. I'll definitely be making them again.