JAM AND CREAM CHEESE CRESCENT ROLLS
This is a quick and easy way to add a little something special to breakfast or brunch. Strawberry or blackberry jam is excellent.
Provided by Nicole Rodriguez
Categories Other Breads
Time 20m
Number Of Ingredients 8
Steps:
- 1. Preheat the oven to 375° and set out cookie sheet. Line with parchment or silicone liner if desired.
- 2. In a medium bowl, mix cream cheese, sugar, lemon juice and extract until smooth and creamy. (You may use electric beaters or beat by hand.)
- 3. Unroll each crescent roll. On the fattest part of the triangle place 1 tsp on cream cheese mixture and one tsp of jam. Roll up and place on cookie sheet.
- 4. Whisk together egg and water for egg wash and brush over each crescent roll.
- 5. Bake for 10-14 minutes until crescent rolls are golden brown and cooked through. Enjoy!
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Eluchie felicity
[email protected]These are the perfect party food. They're easy to make, they're delicious, and they're always a hit.
Zahrajandran Zahrajandran
[email protected]I've also made these crescent rolls with crescent roll dough from the refrigerator section. They turn out just as good, but they're not quite as flaky.
Sss Sss
[email protected]I like to add a little bit of cinnamon sugar to the cream cheese mixture. It gives the crescent rolls a delicious cinnamon flavor.
David Sunday
[email protected]These are a great way to use up leftover jam and cream cheese. I always have a few jars of jam in my fridge and a package of cream cheese in my freezer, so these are a go-to recipe for me.
Williams James
[email protected]I've made these crescent rolls with different types of jam, cream cheese, and even Nutella. They're always delicious. I love how versatile they are.
Shahid Pardesi
[email protected]These crescent rolls are always a hit at my house. My kids love them and they're so easy to make. I usually use whatever jam I have on hand.
Ariyan Tuhin
[email protected]These are a great grab-and-go breakfast or snack. I like to make a big batch on the weekend and then have them throughout the week.
FIRST BOY
[email protected]I've made these crescent rolls a few times now and they've always been a hit. They're so easy to make and they taste delicious. I love the combination of sweet and savory.
ShabanAli Mahar
[email protected]These were so simple to make and so yummy! I used strawberry jam and cream cheese and they were perfect. I will definitely make these again!
Namraj Ghalan
[email protected]Amazing! Easy to make and a real crowd-pleaser. I've made these for potlucks and parties and they're always a hit.
Mardan tiktokar
[email protected]Just made these as a quick and easy dessert and they turned out great! I used raspberry jam and topped them with powdered sugar. Will definitely make again!