Make and share this Jamaican Jerk Nachos recipe from Food.com.
Provided by Chef Wedemeyer
Categories Kid Friendly
Time 40m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Boil chicken until done then chop into small pieces.
- Mix 3 tbs of Jamaican jerk rub in to the chicken.
- take seeds out of bell peppers and chop into small pieces.
- add juice of 1 lemon to bell peppers.
- Layer 1 bag of doritos on large baking pan and spread the chicken mixture of it and then add cheese to your own preference. Pop into 400 degree oven until cheese melt. Before you serve add the bell peppers to the top. You can also add sour cream, guacamole, or salsa.
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Nirop Mon
[email protected]One star is too many for these nachos.
Sameer Ustad.g
[email protected]Avoid these nachos at all costs!
Sami Forazi
[email protected]These nachos are the worst thing I've ever eaten.
STAN STRUCTURES CONSTRUCTION COMPANY
[email protected]I would not recommend these nachos to anyone.
Kenzie Ballantyne
[email protected]These nachos were a waste of time and money.
Mithun Rajak
[email protected]I thought the nachos were just okay. I wouldn't make them again.
Jolene Taylor
[email protected]The nachos were good, but I wasn't a fan of the jerk seasoning.
pico
[email protected]I found that the nachos were a bit dry. I would add more cheese next time.
Md Morsalim
[email protected]These nachos are a bit too spicy for me, but my husband loved them.
Josh Duhart
[email protected]I'm definitely going to be making these nachos again and again.
Masho Class
[email protected]These nachos are a great way to use up leftover jerk chicken.
Kevin Cook
[email protected]I love how versatile these nachos are. You can add any toppings that you like.
Grace Haarmann
[email protected]These nachos are perfect for a party or a game day snack.
Alima Tokoeva
[email protected]I made these nachos for my friends and they all loved them!
Jessie Peace
[email protected]These are the best nachos I've ever had!
SHAHBAZ SHOBI
[email protected]I love the smoky flavor that the jerk seasoning gives to these nachos.
Malebo mohlala
[email protected]These nachos are so easy to make and they're always a crowd-pleaser.
ALEX GONZLAR
[email protected]I'm not usually a fan of nachos, but these were amazing! The combination of flavors was perfect.
Mrfunky 100
[email protected]These nachos were a hit at my last party! The jerk seasoning gave them a unique and flavorful kick.