All the goodness of jalapeno poppers in a pizza topping.
Provided by What's for dinner, mom?
Categories World Cuisine Recipes European Italian
Time 1h
Yield 8
Number Of Ingredients 13
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- Place the bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Remove bacon with a slotted spoon to drain on paper towels, reserving drippings in the pan.
- Saute onion in bacon drippings until translucent, 5 to 7 minutes. Add garlic; continue to saute until garlic is golden, 2 to 3 minutes. Season the onion mixture with cumin, oregano, and black pepper. Stir cream cheese and sour cream into the onion mixture until smooth and spreadable.
- Spread the cream cheese mixture evenly over the pizza dough; top with mozzarella and Cheddar cheeses. Arrange bacon and jalapeno pepper rings over the cheese layer. Sprinkle parsley over the entire pizza.
- Bake in preheated oven until crust is firm and crispy and the cheese is browned and bubbly, about 30 minutes.
Nutrition Facts : Calories 292.9 calories, Carbohydrate 22.3 g, Cholesterol 43.7 mg, Fat 15.6 g, Fiber 1.1 g, Protein 15.5 g, SaturatedFat 7.8 g, Sodium 689.1 mg, Sugar 3 g
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Ritu Sarder
[email protected]This pizza was a hit at my Super Bowl party! Everyone loved the unique flavor combination of the jalapeño poppers and the cream cheese filling. The pizza crust was also cooked to perfection, with a nice crispy crust and a chewy interior.
Leulseged Molla
[email protected]I thought this pizza was delicious! The jalapeño poppers were perfectly crispy and the cream cheese filling was smooth and melted perfectly. The pizza crust was also very good, with a nice chewy texture.
Jamal Assadani
[email protected]This pizza was just okay. The jalapeño poppers were a bit too spicy for my taste and the cream cheese filling was a little too runny. The pizza crust was also a bit too soft.
Brian Jordan's
[email protected]I made this pizza for my family and they absolutely loved it! The jalapeño poppers were a huge hit and the cream cheese filling was perfectly melted and creamy. The pizza crust was also cooked to perfection, with a nice golden-brown color.
Michael Lockett
[email protected]This pizza was a bit of a disappointment. The jalapeño poppers were not very crispy and the cream cheese filling was bland. The pizza crust was also a bit too doughy.
Yuspha Jarjou
[email protected]This pizza was so easy to make and it turned out so delicious! The jalapeño poppers were the perfect topping and the cream cheese filling was so creamy and flavorful. I will definitely be making this pizza again.
Md Mojibul
[email protected]I made this pizza for a party and it was a huge success! Everyone loved the jalapeño poppers and the cream cheese filling. The pizza crust was also very good, with a nice crispy texture.
Winston Brown
[email protected]I thought this pizza was just okay. The jalapeño poppers were a bit too spicy for my taste and the cream cheese filling was a little too rich. The pizza crust was also a bit too chewy.
Arafat islman Salman
[email protected]This pizza was a little too spicy for me, but my husband loved it. The jalapeño poppers were very crispy and the cream cheese filling was smooth and melted perfectly. The pizza crust was also cooked to perfection.
Kashundu Koshuma
[email protected]I've made this pizza a few times now and it's always a crowd-pleaser. The jalapeño poppers are the perfect topping and the cream cheese filling is always a hit. I highly recommend this recipe.
Aghogho Ohwomrohwo
[email protected]This pizza was easy to make and turned out great! The jalapeño poppers were a nice touch and the cream cheese filling was delicious. I would definitely recommend this recipe.
Venom Sagor
[email protected]I made this pizza for my family and they loved it! The jalapeño poppers added a nice kick of spice and the cream cheese filling was rich and creamy. The pizza crust was also very good, with a nice chewy texture.
Tunerzaabu Official
[email protected]This pizza was a hit at my party! The jalapeño poppers were perfectly crispy and the cream cheese filling was smooth and melted perfectly. The pizza crust was also cooked to perfection, with a nice golden-brown color. I will definitely be making this