JAPANESE STEAKHOUSE WHITE SAUCE - SHRIMP SAUCE - YUM YUM SAUCE - SAKURA SAUCE RECIPE - (4.3/5)
Provided by รก-4664
Number Of Ingredients 9
Steps:
- Using a fork or a whisk, blend all ingredients together thoroughly until well mixed and the sauce is smooth. Refrigerate overnight to allow flavors to blend. Bring to room temperature before serving. The sauce will NOT taste right if you don't let it sit overnight. And please don't try to substitute ketchup for the tomato paste! The water is needed to bring this to the right consistency. I don't know how long this keeps in the refrigerator; I've kept it 7-10 days, but I always wind up eating it all before 10 days so after that - anyone's guess. * Hellmann's is called "Best Foods" west of the Rockie Mountains. Use other mayos at your peril - many cheap brands make the sauce taste too much like mayo.
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Jungle Cake
[email protected]This is the best Yum Yum sauce recipe I've ever tried! It's so easy to make and it tastes amazing. I'll definitely be making it again.
Aliadil gamers
[email protected]I love this sauce! It's so creamy and flavorful. I've been using it on everything from chicken to fish to vegetables.
Charlie Hockenberry
[email protected]This sauce is a game-changer! It's so much better than the store-bought stuff. I'll never go back.
John Fedele
[email protected]I've been looking for a good Yum Yum sauce recipe and this one is perfect! It's so easy to make and it tastes delicious.
Leonalyn GarzOn
[email protected]This sauce is so good! It's the perfect dipping sauce for shrimp, chicken, or vegetables. I'll definitely be making it again soon.
Hari Oli
[email protected]I made this sauce for my kids and they loved it! They said it was the best sauce they'd ever had. I'll definitely be making it again.
Nyanda Williams
[email protected]I had some leftover sauce from a Japanese steakhouse and I was wondering what to do with it. I found this recipe and it turned out great! I used it on some grilled chicken and it was delicious.
Raihan Miha
[email protected]This sauce is amazing! It's so creamy and flavorful. I can't get enough of it. I've been putting it on everything from chicken to vegetables.
Dennis Ngacha
[email protected]This sauce is so versatile! I've used it on everything from chicken to fish to shrimp. It's always a hit with my family and friends.
Joseph Martorelli
[email protected]I've tried a lot of different Yum Yum sauce recipes, but this one is definitely my favorite. It has the perfect balance of sweet, sour, and savory flavors.
Great Video
[email protected]This sauce was so easy to make and it turned out amazing! I followed the recipe exactly and it came out perfectly. I served it with grilled shrimp and it was a huge hit with my friends.
George Batsiashvili
[email protected]My family loved this sauce. They said it was the perfect dipping sauce for chicken tenders and fries. I'll definitely be making this again for our next party.
Girly Emma
[email protected]Not the biggest fan of mayonnaise, but this sauce was still delicious. The sweetness from the pineapple juice and ketchup balanced out the mayo flavor perfectly.
Mariam Abdelsalam
[email protected]Had this sauce at my favorite Japanese steakhouse and knew I had to find a copycat recipe to make at home. This recipe definitely hit the spot! Tastes so close to the original.
Alif Shak
[email protected]Made this sauce with some shrimp I had in the freezer. Sauce was easy to make and so yummy!!! Perfect blend of flavors. Will try it on chicken next time.
Anas Mehar
[email protected]Just tried this sauce for the first time! Was surprised by how easily it came together, only took about 10 minutes of prep. Sauce had great flavor, will definitely be making it again soon!