It's amazing what one ingredient can do. Add Johnsonville Italian Sausages to any basic pasta dish to create something truly outstanding! The sausage does a great job complimenting the pasta, peppers, garlic and sauce. This great, no-hassle recipe is a must for pasta lovers!
Provided by From the Kitchen at Johnsonville Sausage
Categories Trusted Brands: Recipes and Tips
Time 43m
Yield 6
Number Of Ingredients 7
Steps:
- Cook sausage links according to package instructions; drain. Cut into 1/2-inch pieces and set aside.
- In a skillet, heat oil over medium heat and saute garlic and red pepper until crisp-tender. Add prepared sausage, pasta, and marinara sauce; cook and stir until heated through. Sprinkle with parsley. Serve.
Nutrition Facts : Calories 735.9 calories, Carbohydrate 70 g, Cholesterol 68.7 mg, Fat 37.3 g, Fiber 5.8 g, Protein 27.6 g, SaturatedFat 11.1 g, Sodium 1316.1 mg, Sugar 6.9 g
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Leornard
[email protected]This is my go-to recipe for pasta with Italian sausage. It's always a hit with my family and friends. I love the creamy sauce and the perfectly cooked sausage.
Khizar Ali
[email protected]I followed the recipe exactly and the dish turned out great! The sausage was cooked perfectly and the sauce was creamy and flavorful. I would definitely make this again.
Joy Bree
[email protected]This dish was a bit too bland for my taste. I would recommend adding more spices or herbs to give it more flavor.
M Moeen
[email protected]I wasn't sure about this recipe at first, but I'm glad I tried it! The flavors were amazing and the dish was so easy to make. I will definitely be making this again.
Danelle Myers
[email protected]This recipe was easy to follow and the dish turned out great! I would definitely recommend it to anyone looking for a quick and easy pasta dish.
Brylynn Sanders
[email protected]I made this dish for a party and it was a huge hit! Everyone loved it. I especially liked the addition of the sun-dried tomatoes. They added a nice tangy flavor to the dish.
Soma Ram
[email protected]This dish was a bit too spicy for my taste, but I still enjoyed it. The sausage was cooked perfectly and the sauce was flavorful. I would recommend this recipe to anyone who likes spicy food.
Jeanette A
[email protected]I'm not usually a fan of sausage, but I loved this dish! The sausage was flavorful and juicy, and the sauce was creamy and delicious. I would definitely make this again.
John Spaulding
[email protected]This recipe is a keeper! It's simple to make, but it tastes like it came from a fancy restaurant. I especially love the creamy sauce and the perfectly cooked sausage.
KEN GOD SON
[email protected]I've tried many Johnsonville Italian Sausage Rigatoni recipes, but this one is by far the best! The combination of flavors is perfect and the dish is always a crowd-pleaser. I highly recommend it.
M. Rafiq
[email protected]I made this dish last night and it was a hit! The sausage and rigatoni were cooked perfectly and the sauce was flavorful and creamy. I would definitely recommend this recipe to anyone looking for a delicious and easy pasta dish.
Ejaz RaHii
[email protected]This dish was so easy to make and it turned out so well! The flavors were amazing and my family loved it. I will definitely be making this again.