KAREN'S ROLLED SUGAR COOKIES
These classic cut-out cookies are easy when you use parchment paper to wrap and chill the dough, then roll out and bake the cookies.
Provided by Reynolds Kitchens(R)
Categories Trusted Brands: Recipes and Tips Reynolds®
Yield 36
Number Of Ingredients 8
Steps:
- Combine flour, baking powder and salt in large bowl; set aside.
- Beat butter and sugar with electric mixer until fluffy, about 3 minutes. Beat in egg yolks and vanilla. Gradually add flour mixture and combine.
- Wrap dough in parchment paper and place in Hefty® Slider bag; refrigerate until chilled, about 1 hour.
- Preheat oven to 350 degrees F. Line cookie sheets with Reynolds® Parchment Paper; set aside.
- Roll out dough 1/8-inch thick between 2 lightly floured sheets of parchment paper. Cut dough with 2 inch cookie cutters. Place dough on parchment-lined cookie sheets.
- Bake 6 to 8 minutes or until cookies are lightly browned on edges. Slide parchment paper with cookies onto cooling rack; cool.
- Decorate as desired. Store in airtight containers for up to 5 days.
Nutrition Facts : Calories 96.3 calories, Carbohydrate 10.9 g, Cholesterol 24.9 mg, Fat 5.4 g, Fiber 0.2 g, Protein 1.1 g, SaturatedFat 3.3 g, Sodium 37.8 mg, Sugar 4.2 g
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Essam Zabad
[email protected]These cookies are perfect for any occasion.
HANIFA NASIRA
[email protected]I love the way these cookies look. They are so sparkly and festive.
Sober Jan
[email protected]These cookies are so easy to make and they are always delicious.
Arsalan Arif
[email protected]I've made these cookies several times and they are always a hit.
Akua Afriyie Anastasia adu
[email protected]These cookies are the perfect balance of sweet and savory. I love the addition of the rolled sugar.
Sasha Karen Simba
[email protected]I'm not a huge fan of sugar cookies, but these were really good.
Jean Ebanez
[email protected]These cookies are easy to make and they always turn out perfectly. I love that I can make them ahead of time and freeze them.
Randrea Case
[email protected]I made these cookies for a party and they were a huge hit! Everyone loved them.
Mari Sheikh
[email protected]These cookies are so delicious! They are soft and chewy, with the perfect amount of sweetness. I love that they are rolled in sugar before baking, which gives them a beautiful sparkly finish.