This is my favorite way to eat grapefruit. By heating the grapefruit up you really bring out the flavors. I usually skip the mint unless I have it on hand, but it makes it look nicer and adds a nice flavor if you are serving to guests.
Provided by KellyMac6
Categories Breakfast
Time 20m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Use a knife to separate the grapefruit into sections.
- Sprinkle 1/2 tbsp of brown sugar on each half.
- Drizzle 1/2 tbsp of honey on each half.
- Bake at 350 for 12 to 15 minutes or until top has formed a carmalized crust.
- Garnish with mint.
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Awais Jutt
[email protected]This recipe is a keeper! It's so easy to make and the results are amazing.
izza khan
[email protected]This is a great recipe for a special occasion breakfast or brunch. It's easy to make and the presentation is beautiful.
Mr Kisho
[email protected]I've made this recipe a few times now and it's always a hit. The grapefruit is perfectly tart and the pecans add a nice sweetness.
Danielle Meridyth
[email protected]I'm always looking for new ways to eat grapefruit and this recipe is a winner. It's simple to make and the results are delicious.
Yes Corn
[email protected]This recipe is a nice change of pace from the usual grapefruit breakfast. The baking process brings out the natural sweetness of the grapefruit and the pecans add a nice crunch.
Tracy Morg
[email protected]I've never had baked grapefruit before, but I'm definitely a fan now. This recipe is so easy to make and the results are delicious.
Jayden Jaimon
[email protected]This is a great recipe for a healthy breakfast or snack. The grapefruit is packed with vitamins and the pecans add some protein and healthy fats.
Kennedie Coon
[email protected]I'm not a big fan of grapefruit, but I really enjoyed this recipe. The baking process mellowed out the tartness of the grapefruit and made it much more palatable.
David Ayamba
[email protected]This recipe is a great way to use up leftover grapefruit. I had half a grapefruit left over and this was the perfect way to use it up.
Markos Shakul
[email protected]I wasn't sure what to expect with this recipe, but I was pleasantly surprised. The grapefruit was tart and sweet, and the pecans added a nice crunch.
fuzzy buzzyman
[email protected]I love the simplicity of this recipe. It's just a few ingredients and it's so flavorful.
Mohammed S D Sanoe
[email protected]This was my first time baking grapefruit and it turned out great! The recipe was easy to follow and the grapefruit was perfectly cooked.
Amjid MALANG
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The grapefruit and lemon zest give it a wonderful citrus flavor.
zakiwse abera
[email protected]Easy to make and absolutely delicious!
chnda mani
[email protected]This baked grapefruit recipe was delightful! The combination of sweet grapefruit, tangy lemon, and crunchy pecans was perfect. I served it with a dollop of whipped cream and it was a hit with my family.