Bring the great flavor of key lime pie to a wonderful white cake. It's refreshing and fantastic!
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 1h55m
Yield 15
Number Of Ingredients 15
Steps:
- Heat oven to 350°F (325°F for dark or nonstick pan). Spray bottom only of 13x9-inch pan with baking spray with flour.
- In large bowl, beat cake ingredients with electric mixer on low speed 30 seconds, then on medium speed 2 minutes, scraping bowl occasionally. Pour into pan.
- Bake 27 to 33 minutes or until toothpick inserted in center comes out clean. Cool 5 minutes. With handle of wooden spoon (1/4 to 1/2 inch in diameter), poke holes almost to bottom of cake every 1/2 inch, wiping spoon handle occasionally to reduce sticking.
- In medium bowl, stir together filling ingredients (mixture will thicken). Pour over cake; spread evenly over surface, working back and forth to fill holes. (Some filling should remain on top of cake.) Refrigerate 1 hour.
- Spread frosting over cake; sprinkle with lime peel. Garnish as desired. Store loosely covered in refrigerator.
Nutrition Facts : Calories 370, Carbohydrate 54 g, Cholesterol 80 mg, Fat 3, Fiber 0 g, Protein 5 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 290 mg, Sugar 40 g, TransFat 1 1/2 g
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Saleh Mousa
[email protected]This is the best key lime cake I've ever had! The flavor is amazing and the texture is perfect.
Dalia Bubi
[email protected]I made this cake for my family and they loved it! It was so easy to make and the results were delicious.
Khoka Babu
[email protected]This cake was a hit! It was the perfect dessert for a summer party.
Mary Schultz
[email protected]This cake was amazing! The lime flavor was perfect and the cake was so moist and fluffy. I will definitely be making this again.
simanto hossain
[email protected]This cake was a bit too dense for my taste, but the flavor was still good. I think I'll try making it with a different cake mix next time.
Sree Bidhan
[email protected]I'm not usually a big fan of key lime pie, but this cake was surprisingly good. The lime flavor was not too overwhelming and the cake was very moist.
Saleem Channa
[email protected]This is my new favorite cake! It's so moist and flavorful, and the lime flavor is just perfect. I can't wait to make it again.
MD sahin Sahin
[email protected]I made this cake for a potluck and it was a huge success. Everyone raved about how delicious it was.
Vin Mirrors official
[email protected]This cake was a big hit at my daughter's birthday party. It was so easy to make and everyone loved it.
Toye Hotchkiss
[email protected]Easy to make and so yummy! Will definitely make this again!
Sheroze Butt
[email protected]This cake was delicious! The lime flavor was subtle and refreshing, and the cake was moist and fluffy. I would definitely make this again.
Abdiwali Warsame
[email protected]This cake was a bit too tart for my taste, but my friends loved it. I think I'll try making it again with less lime juice next time.
Resham Majakoti
[email protected]My family loved this cake! It was easy to make and the results were amazing. The cake was moist and fluffy, and the lime flavor was perfect.
rakesh bakhunchhe
[email protected]I've made this cake several times now and it's always a favorite. The tangy lime flavor is so unique and delicious. I love that it's not too sweet, either.
Zidane Zizouh (Bouchy)
[email protected]This key lime poke cake was a huge hit at our summer party! It was so refreshing and delicious, and the perfect dessert to cool down on a hot day.