KID-PLEASING SPAGHETTI
I wish I could claim credit for this recipe...but I've only helped make it for Farm Bureau suppers. With a cheese sauce and beef spaghetti layers, it has real kid appeal.-Vera Chalfant, Parker City, Indiana
Provided by Taste of Home
Categories Dinner
Time 1h5m
Yield 10 servings.
Number Of Ingredients 10
Steps:
- In a skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in spaghetti sauce. Cover and simmer for 10 minutes. Stir in spaghetti; set aside. , In a saucepan, melt butter. Stir in flour and salt until smooth. Gradually add milk. Bring to a boil; cook and stir for 2 minutes or until thickened. Remove from the heat. Stir in 3/4 cup cheddar cheese and Parmesan cheese until melted. , Place half of the spaghetti mixture in a greased 13x9-in. baking dish. Top with cheese sauce and the remaining spaghetti mixture. Sprinkle with remaining cheddar cheese. , Bake, uncovered, at 350° for 30 minutes or until heated through.
Nutrition Facts : Calories 374 calories, Fat 19g fat (10g saturated fat), Cholesterol 69mg cholesterol, Sodium 667mg sodium, Carbohydrate 28g carbohydrate (7g sugars, Fiber 2g fiber), Protein 22g protein.
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Rajput FAHAD
[email protected]This recipe was a bit too spicy for my taste. I had to tone down the heat by adding some cream to the sauce.
Bishnu Hamal
[email protected]I'm always looking for new and exciting spaghetti recipes, and this one definitely fits the bill. The sauce is so flavorful and the noodles are cooked perfectly.
Matthew Pollett
[email protected]This recipe is a great way to get kids involved in the cooking process. My kids love helping me make the sauce and they always get excited when it's time to eat.
Nhaigella Gemina
[email protected]I've made this recipe several times, and it's always a hit with my family. I love that it's so easy to make and that it's a healthier version of spaghetti.
Sobala Mathema
[email protected]This recipe is a great starting point, but I like to add my own personal touches to it. I usually add some sautéed mushrooms and onions to the sauce.
Maria Ramos
[email protected]The sauce was a bit too watery for my liking. I had to simmer it for longer to reduce the liquid.
Malik HaSsi
[email protected]This recipe is a bit bland for my taste. I had to add some extra spices and herbs to make it more flavorful.
6527 Apple
[email protected]I'm not a huge fan of spaghetti, but this recipe changed my mind. The sauce is amazing and the noodles are cooked perfectly.
M Mln
[email protected]This spaghetti recipe is a lifesaver on busy weeknights. It's so quick and easy to make, and my kids love it.
Alex Palmer
[email protected]I love that this recipe is so versatile. I've added different vegetables and even different types of meat, and it's always turned out great.
Josiah
[email protected]This recipe is a great way to get kids to eat their vegetables. My kids loved the hidden veggies in the sauce.
Ngankam Shalom
[email protected]I've made this spaghetti recipe several times now, and it's always a hit with my family. The sauce is so flavorful and the noodles are always cooked perfectly.
Mustakim Islam
[email protected]This spaghetti recipe was incredibly easy to make, and my kids loved it! The sauce was flavorful and the noodles were cooked perfectly.