KIDNEY BEAN BURGERS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Kidney Bean Burgers image

Make and share this Kidney Bean Burgers recipe from Food.com.

Provided by alyseepoo

Categories     Vegan

Time 27m

Yield 4 serving(s)

Number Of Ingredients 5

2 1/2 cups kidney beans
1/2 cup breadcrumbs
1 carrot, steamed and mashed
1 teaspoon chili powder
1/2 teaspoon cumin

Steps:

  • Mash up kidney beans.
  • Then add spices, carrot and bread crumbs until they form patties.
  • Place patties in a baking dish and bake at 350 for 20min.

ibrahim guchu
[email protected]

Overall, I'm really impressed with these kidney bean burgers. They're a delicious, healthy, and affordable alternative to traditional beef burgers.


Udith Hwk
[email protected]

These burgers are a bit time-consuming to make, but they're worth the effort. They're so delicious and satisfying.


Onetonymoe
[email protected]

These burgers are a great option for a quick and easy meal. They're perfect for busy weeknights.


Ashik Sonali
[email protected]

I love the versatility of these burgers. You can serve them on a bun, in a wrap, or even over rice.


Martha Calderon
[email protected]

These burgers are a great way to use up leftover beans. I always have a can of beans in my pantry, so it's nice to have a recipe that I can use them in.


Santhush Peiris
[email protected]

I was really looking forward to trying these burgers, but I was disappointed. They were bland and mushy.


St Lakshitha
[email protected]

These burgers are a great value for the price. They're filling and satisfying, and they're much cheaper than beef burgers.


kawsar “Md kawsar mollik” mollik
[email protected]

I'm not a big fan of beans, but I really enjoyed these burgers. They're a great way to sneak some extra veggies into your diet.


Shah Mehmood
[email protected]

These burgers were amazing! I will definitely be making them again.


Freefire Lover
[email protected]

Overall, I thought these burgers were pretty good. I would definitely make them again, but I would make a few changes to the recipe.


Saaqi Khankhan Musavirkhan
[email protected]

I found that these burgers were a bit too dry. I think I'll add some more moisture next time.


Mohan Magar
[email protected]

These burgers are a bit bland for my taste.


Tristyn Brown
[email protected]

I love that these burgers are vegan. They're a great option for people who are looking for a healthier alternative to meat.


Yaya khan
[email protected]

These burgers are a great way to get your kids to eat more beans.


terence tees
[email protected]

I was surprised at how easy these burgers were to make. I'm definitely going to be making them again.


Brenda Schroyer
[email protected]

I love the texture of these burgers. They're so moist and flavorful.


Mustaf Saneey
[email protected]

These kidney bean burgers are a delicious and healthy alternative to traditional beef burgers. They're easy to make and packed with flavor.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #preparation     #healthy     #5-ingredients-or-less     #easy     #low-fat     #vegan     #vegetarian     #dietary     #low-cholesterol     #low-saturated-fat     #low-calorie     #inexpensive     #healthy-2     #low-in-something     #3-steps-or-less