KIRAZLI ROKA SALATASI
From turkishcookbook.com. A salad from Istanbul. Note: because fresh cherries are out of season (shame, because Rainier cherries from Washington state would be amazing in this recipe!) I replaced them with sweet dried cherries. You also have the option of substituting other seasonal fruit: peaches, pears, etc. in either fresh or dried form. Turkish feta subbed for the tulum cheese (the latter which I've yet to find here locally).
Provided by COOKGIRl
Categories Vegetable
Time 10m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Season the arugula leaves lightly with salt and lemon juice. Place on a serving platter.
- Arrange the rest of the ingredients over the top. Drizzle some extra virgin olive oil all over the salad. Serve immediately.
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Amir Khan333
[email protected]This salad is a staple in my summer rotation. It's always a crowd-pleaser.
Rukshana Rukshana
[email protected]I added some grilled chicken to this salad and it was delicious! It's a great way to get a healthy meal on the table in a hurry.
Mitchell Ochuko
[email protected]This is a great salad to make ahead of time. The flavors really meld together overnight.
Kendra Peregin grech
[email protected]I love this salad! It's so refreshing and light.
Brenda Blakes
[email protected]The dressing is a little too sweet for my taste, but the salad is still very good.
Ani Ferdinand
[email protected]I made this salad for a picnic and it was a huge success! Everyone loved it.
Richard Willand
[email protected]This salad is so easy to make and it's so delicious! I love the combination of sweet and savory flavors.
Imran borana
[email protected]I'm not usually a fan of arugula, but this salad changed my mind! The cherries and dressing really balance out the peppery flavor of the arugula.
Kamranali Khan
[email protected]I've made this salad several times now and it's always a hit! The dressing is so easy to make and the salad comes together in just a few minutes.
Hakeem Khankili
[email protected]This cherry arugula salad is a refreshing and flavorful side dish that is perfect for summer gatherings. The combination of sweet cherries, peppery arugula, and tangy dressing is simply delicious.