KOLACHES I

Kolaches I image

A traditional Czech pastry, it can be filled with a variety of fillings.

Provided by Michelle Beard

Categories Bread Yeast Bread Recipes

Time 2h10m

Yield 72

Number Of Ingredients 9

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Ingredients

2 ½ cups warm milk
1 ½ (.25 ounce) packages active dry yeast
½ cup white sugar
½ cup shortening
1 tablespoon salt
2 eggs
2 egg yolks
6 ½ cups all-purpose flour
½ cup fruit preserves

Steps:

Pour warm milk over yeast, and let dissolve. Then add sugar, shortening, salt, eggs, egg yolks, and flour. Stir until well combined. Remove dough to a well oiled bowl, and turn once to coat the surface. Cover, and place in a warm spot. Allow to rise until doubled in bulk, about 1 hour.
Dish out dough with a tablespoon, and roll into balls. Brush each with shortening, and let rise until doubled in bulk.
Flatten the balls, and make a depression in the centers. Fill with fruit preserves. Allow to rise.
Bake at 375 degrees F (190 degrees C) for 15 to 20 minutes, or until lightly browned.

Nutrition Facts : Calories 73.3 calories, Carbohydrate 12 g, Cholesterol 11.5 mg, Fat 2 g, Fiber 0.4 g, Protein 1.8 g, SaturatedFat 0.6 g, Sodium 103.5 mg, Sugar 2.9 g

Fransisco Sm

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These kolaches were a bit time-consuming to make, but they were definitely worth it. They were so delicious and everyone at my party loved them.

Mr. Aber

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I'm not a baker, but I was able to make these kolaches without any problems. They turned out great and my family loved them.

H√©ctor Ra√∫l Torres

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These kolaches were the perfect addition to my brunch menu. They were light, fluffy, and filled with delicious fruit.

Ali Tahir Maaroof

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I made these kolaches for a bake sale and they sold out in minutes! Everyone loved them.

Md Akil

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These kolaches were a little too sweet for my taste, but other than that they were really good.

PBAJK Jung

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I've never made kolaches before, but this recipe made it so easy. The kolaches were delicious and I'll definitely be making them again.

morata murdock

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These kolaches were just okay. The dough was a little dry and the filling was a little bland.

Nadan Malang

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I made these kolaches for my family and they loved them! The recipe was easy to follow and the kolaches turned out perfectly.

International Jackques

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These kolaches were a disaster! The dough was too sticky and the filling was too runny. I ended up throwing them all away.

Rabina khatoon

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I'm not a huge fan of kolaches, but I thought I'd give this recipe a try. I was pleasantly surprised! The kolaches were really good and I'll definitely be making them again.

hao

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These kolaches were a little more work than I expected, but they were definitely worth it. They were so delicious and everyone at my party raved about them.