KOREAN CHICKEN SKEWERS - DAKKOCHI
These skewers are similar to those sold at the food stalls in Korea. There are two sauces included in this recipe. Each is enough to coat 6 skewers - 12 total. Of course, you can double either sauce and eliminate the other if you'd like. Note - the prep time includes soaking the wooden skewers for 30 minutes.
Provided by PanNan
Categories Korean
Time 1h
Yield 12 skewers
Number Of Ingredients 19
Steps:
- Immerse the skewers in water and let soak for 30 minutes.
- To make the spicy gochujang sauce, combine 1/4 cup ketchup, 2 Tbsp gochujang, 2 Tbsp honey, 2 Tbsp dark brown sugar, 1 Tbsp soy sauce, 2 tsp sesame oil and 1/2 tsp minced garlic in a medium bowl. Mix them well. Set it aside until needed.
- To make the sweet soy sauce, combine 3 Tbsp soy sauce, 2 Tbsp honey, 1 tsp minced ginger, 1 tsp minced garlic in a sauce pan and boil it over medium low heat until it starts lightly bubbling. In the meantime, combine the water and cornstarch in a small bowl and whisk it well.
- When the sauce in the sauce pan starts bubbling, pour over the cornstarch mixture. Whisk them well until the sauce is well blended and thickens. (Do not over-thicken as it will be difficult to spread over the chicken later. The sauce should be still slightly runny.).
- Remove from the heat and set it aside until needed.
- Place the chopped chicken pieces into a mixing bowl. Add the rice wine, some salt and pepper. Mix them well. Set it aside while other ingredients are being prepared (about 5 mins).
- Remove bamboo skewers from the water (from step 1) and gently pat them with kitchen paper. Put chicken and green onion pieces onto a skewer in alternating order. Make sure all the meat and green onions are tightly packed onto the skewer.
- Preheat grill or indoor grill pan. Spray some cooking oil over the grill grates . Place the chicken skewers on the grill/grill pan and cook over medium high heat. Turn the skewers after 3 minutes and start brushing your choice of either sauce onto the chicken and green onions. After 2 minutes, reduce heat to medium and turn the skewers over again and brush on the sauce of your choice. Then reduce heat to low. Continue turning the skewers and brushing sauce on them every two minutes until the chicken is fully cooked and nicely charred.
- Serve immediately.
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Azom Alli
[email protected]These skewers were amazing! The chicken was so juicy and flavorful, and the sauce was the perfect balance of sweet and spicy. I will definitely be making these again.
Fayth Porter
[email protected]These skewers were a great appetizer! The chicken was cooked perfectly and the sauce was delicious. I will definitely be making these again.
Alex Egno
[email protected]These skewers were so easy to make and so delicious! The chicken was tender and juicy, and the sauce was the perfect blend of sweet and spicy. I will definitely be making these again.
Guillermo Fuentes
[email protected]I loved these skewers! The chicken was cooked perfectly and the sauce was amazing. I will definitely be making these again.
Sadia Mohamed
[email protected]These skewers were delicious! The chicken was so tender and juicy, and the sauce was the perfect blend of sweet and spicy. I will definitely be making these again.
Qasim G
[email protected]I've made these skewers a few times now and they are always a hit! The chicken is always cooked perfectly and the sauce is so flavorful. Everyone loves them.
asiphenathi qakawana
[email protected]These skewers were amazing! The chicken was so juicy and flavorful, and the sauce was the perfect balance of sweet and spicy. I will definitely be making these again.
Suman the creator
[email protected]These skewers were a great appetizer! The chicken was cooked perfectly and the sauce was delicious. I will definitely be making these again.
David Haydar
[email protected]These skewers were so easy to make and so delicious! The chicken was tender and juicy, and the sauce was the perfect blend of sweet and spicy. I will definitely be making these again.
mohanad ibrahim
[email protected]I loved these skewers! The chicken was cooked perfectly and the sauce was amazing. I will definitely be making these again.
Nsubuga Francis junior
[email protected]These skewers were delicious! The chicken was so tender and juicy, and the sauce was the perfect blend of sweet and spicy. I will definitely be making these again.
Shankar Khanal
[email protected]I've made these skewers a few times now and they are always a hit! The chicken is always cooked perfectly and the sauce is so flavorful. Everyone loves them.
DOCTOR AFSA
[email protected]These skewers were amazing! The chicken was tender and juicy, and the sauce was perfect. I will definitely be making these again.
Md Shahiudl
[email protected]My family loved these skewers! They were so easy to make and the chicken was cooked perfectly. The sauce was also delicious and added a nice kick of flavor. We will definitely be making these again.
Ana Baltazar
[email protected]I'm always looking for new and exciting recipes to try, and these skewers definitely fit the bill. The chicken was juicy and flavorful, and the sauce was the perfect balance of sweet and spicy. Will definitely be making these again soon!
Rena H
[email protected]These Korean chicken skewers were a hit at my last party! They were so easy to make and everyone loved them. Will definitely be making them again.