LA BREA TAR PIT WINGS
Steps:
- Put a rack in middle of oven and preheat oven to 400°F. Arrange wings in one layer in a large roasting pan. Combine remaining ingredients in a small saucepan and heat over moderately low heat, stirring, until sugar is dissolved. Pour evenly over wings. Bake for 45 minutes. Turn wings over and bake until sauce is thick and sticky, 1 hour to 1 hour and 10 minutes more. Transfer wings to a platter.
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Sajib Snigdho
[email protected]I love these wings! They are so easy to make and they always turn out perfect. The sauce is so flavorful and the wings are so crispy. I highly recommend this recipe.
Ripon Mondal
[email protected]These wings are the best! I've tried many different wing recipes, but these are by far my favorite. The sauce is perfect. It's not too spicy, but it has just the right amount of heat. And the wings are so crispy. I could eat these every day.
Ade Banke
[email protected]I made these wings for a party and they were a huge hit! Everyone loved them. The sauce is so good, and the wings are so crispy. I will definitely be making these again.
Km Eslam Dewan
[email protected]These wings were a bit too spicy for me, but my husband loved them. He said they were the best wings he's ever had. I would recommend using less cayenne pepper if you don't like spicy food.
Chomma Chommi
[email protected]I love these wings! They are so easy to make and they always turn out perfect. The sauce is so flavorful and the wings are so crispy. I highly recommend this recipe.
kimera Godfrey
[email protected]These wings are the best! I've tried many different wing recipes, but these are by far my favorite. The sauce is perfect. It's not too spicy, but it has just the right amount of heat. And the wings are so crispy. I could eat these every day.
Jumar Ahmad
[email protected]I made these wings for a party and they were a huge hit! Everyone loved them. The sauce is so good, and the wings are so crispy. I will definitely be making these again.
Michele Kircher
[email protected]These wings were amazing! I followed the recipe exactly and they turned out perfect. The meat was so tender and juicy, and the sauce was flavorful and tangy. I will definitely be making these again.