I found this recipe in the local paper. Haven't tried it yet but it sounded interesting. (after all it is the first lady)
Provided by Just Cher
Categories Potato
Time 1h
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Cook potatoes in boiling water to cover 15 to 20 minutes or until tender.
- Rinse under cold water, peel and dice in a large bowl.
- Add chopped egg, olives& jalapeno, tossing gently until combined.
- Combine mayonnaise, mustard, cilantro and oregano.
- Stir gently into potato mixture.
- Season to taste with salt& pepper.
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#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #north-american #low-protein #healthy #salads #potatoes #vegetables #american #southwestern-united-states #tex-mex #easy #low-fat #dietary #low-sodium #low-saturated-fat #low-calorie #low-in-something
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Ramchanr praja Ramchanr
[email protected]This salad is a great way to use up leftover grilled vegetables.
Armando Valverde
[email protected]I love the smoky flavor of the chipotle peppers in this dressing. It really gives the salad a unique flavor.
Mamet Abdalla
[email protected]This is the perfect summer side dish. It's light and refreshing, and it goes with just about anything.
Muhammad Afrahim
[email protected]I'm not a huge fan of potato salad, but this recipe changed my mind. It's so flavorful and refreshing.
Dawid Dominik Dziobek
[email protected]This salad is a great way to get your kids to eat their vegetables. My kids love the colorful veggies and the zesty dressing.
Audu Arekpenoghena
[email protected]I used red potatoes for this salad and they held their shape really well. The salad was also very creamy and flavorful.
Hafiz khadim Hussain
[email protected]I added some grilled chicken to this salad and it was delicious! It's a great way to get more protein into your diet.
Fakhar alam Fakhar alam
[email protected]This potato salad is a great way to use up leftover potatoes. It's also a great make-ahead dish.
Kristen Offspring
[email protected]I've made this salad several times now and it's always a hit. It's the perfect side dish for a summer barbecue.
Karen Contreras
[email protected]This is the best potato salad I've ever had. It's so creamy and flavorful.
Zaigham Zman
[email protected]The dressing for this salad is amazing! I could drink it straight from the bowl.
rumesh lakshita
[email protected]This recipe is easy to follow and the salad is always a crowd-pleaser. I've even started making it for my weekly meal prep.
Yuiel Wedi
[email protected]I love the combination of flavors in this potato salad. The chipotle peppers add a nice smoky heat, and the corn and black beans give it a southwestern flair.
Lucky Mlaba
[email protected]This Southwestern potato salad is a hit at every potluck I bring it to! The zesty dressing and colorful veggies make it a refreshing and flavorful side dish.