LAYERED PIZZA DIP

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Layered Pizza Dip image

Warm up your holiday party with this snacking-good dip!

Provided by By Betty Crocker Kitchens

Categories     Appetizer

Time 25m

Yield 32

Number Of Ingredients 6

1 (8-oz.) container soft cream cheese with chives and onions
1/2 cup pizza sauce
1/2 cup chopped green bell pepper
1/3 cup finely chopped pepperoni
2 oz. (1/2 cup) shredded mozzarella cheese
2 oz. (1/2 cup) shredded Cheddar cheese

Steps:

  • Heat oven to 350°F. In ungreased 9-inch pie pan or 1 to 1 1/2-quart baking dish, layer all ingredients in order listed.
  • Bake at 350°F. for 10 to 15 minutes or until dip is hot and cheese is melted.
  • Serve warm with bagel crisps, bagel chips or crackers.

Nutrition Facts : Calories 50, Carbohydrate 1 g, Cholesterol 10 mg, Fat 1, Fiber 0 g, Protein 2 g, SaturatedFat 2 g, ServingSize 1 Tablespoon, Sodium 100 mg, Sugar 1 g

Isabela Casanova
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This dip was a disaster! It was too runny and the flavors didn't go well together.


Riba Jeba
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I found this dip to be a bit bland. It needed more seasoning.


Gabrielle Chukwukanma
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This dip is a little too rich for my taste, but it's still pretty good.


Audrina Spudis
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I made this dip for my kids and they loved it! It's a great way to get them to eat their vegetables.


Sheraz Kiani
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This dip is so easy to make, and it's a great way to use up leftover pizza crust.


Mthulisi Shumba
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I'm not usually a fan of pizza dip, but this one is really good. The cream cheese and sour cream make it creamy and flavorful.


Vuyani Sitholee
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This dip is perfect for a party or a game day snack. It's sure to be a crowd-pleaser.


Md Khorsed Alam
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I love how customizable this dip is. I was able to add my favorite toppings and make it exactly how I like it.


julie davies
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This is the best pizza dip I've ever had! The flavors are amazing and it's so easy to make.


Lukwago David
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I made this dip for a potluck and it was a huge success! Everyone raved about how delicious it was.


von ram
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This layered pizza dip was a hit at my party! It was easy to make and everyone loved it. I will definitely be making it again.


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