Make and share this Layered Pumpkin Loaf recipe from Food.com.
Provided by Chef.Jules
Categories Quick Breads
Time 1h45m
Yield 1 slice each, 16 serving(s)
Number Of Ingredients 12
Steps:
- PREHEAT oven to 350ºF.
- Grease a nonstick 9x5-inch loaf pan; set aside.
- Mix pumpkin, 1 cup granulated sugar, the brown sugar, 3 of the egg whites, milk and oil in large bowl.
- Add flour, baking powder, pie spice and salt; stir just until moistened.
- Set aside.
- Beat Neufchatel cheese, remaining 2 tablespoons granulated sugar and the remaining egg white with wire whisk until well blended.
- SPOON half of the pumpkin batter into prepared pan; spoon Neufchatel cheese mixture evenly over the batter.
- Cover with remaining pumpkin batter.
- BAKE 1 hour to 1 hour 5 minute or until wooden toothpick inserted in center comes out clean.
- Run knife or thin spatula around edges of pan to loosen bread; cool in pan on wire rack 10 minute
- Remove bread from pan to wire rack; cool completely.
Nutrition Facts : Calories 217.5, Fat 7, SaturatedFat 2.4, Cholesterol 10.9, Sodium 207.3, Carbohydrate 35.1, Fiber 0.9, Sugar 21.7, Protein 4.4
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Olaa Essam
[email protected]I'm not usually a fan of pumpkin bread, but this loaf is an exception. It's so moist and flavorful, and the cream cheese layer is a delightful addition. I will definitely be making this again.
Usama Arain
[email protected]This loaf is absolutely delicious! The pumpkin and cream cheese flavors are perfect together. I will definitely be making this again.
Keycie Muthoni
[email protected]I love this recipe! It's so easy to follow, and the loaf always turns out perfectly. It's the perfect fall treat.
Farooq0346 Farooq
[email protected]This loaf is the perfect fall treat! The pumpkin and cream cheese flavors are perfectly balanced, and the loaf is so moist and fluffy. I will definitely be making this again.
Jone Gaming
[email protected]I'm not usually a fan of pumpkin bread, but this loaf is an exception. It's so moist and flavorful, and the cream cheese layer is a delightful addition. I will definitely be making this again.
aBadBassist 13
[email protected]This loaf is a must-try for any pumpkin lover! It's moist, flavorful, and has a beautiful golden crust. I will definitely be making this again.
mark Sade
[email protected]I love this recipe! It's so easy to follow, and the loaf always turns out perfectly. It's the perfect fall treat.
arbhanger
[email protected]This loaf is absolutely delicious! The pumpkin and cream cheese flavors are perfect together. I will definitely be making this again.
Muhammad Jamil
[email protected]I made this loaf for my family, and they all loved it! It's a great recipe for a quick and easy fall treat.
Alexa Caicedo
[email protected]This loaf is so moist and flavorful! I love the way the cream cheese layer swirls through the pumpkin batter. It's the perfect fall treat.
Wojuade Taiwo Samson
[email protected]I'm not usually a fan of pumpkin bread, but this loaf changed my mind! The flavors are perfectly balanced, and the cream cheese layer is a delightful addition. I will definitely be making this again.
Junior Stuurman
[email protected]This layered pumpkin loaf is a must-try for any pumpkin lover! The combination of pumpkin, cream cheese, and spices is heavenly. The loaf is also very easy to make, and it's perfect for fall gatherings.
Omotosho Adesola
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The loaf turned out perfectly. It's moist, flavorful, and has a beautiful golden crust. I will definitely be making this again.
Prashansa Dangi
[email protected]This loaf is absolutely delicious! The pumpkin and cream cheese flavors are perfectly balanced, and the loaf is so moist and fluffy. I will definitely be making this again and again.
Sokei Okwudili
[email protected]I've made this loaf several times now, and it's always a hit. I love the way the cream cheese layer swirls through the pumpkin batter. It's also a very easy recipe to follow, which is always a plus.
Gonji Dana
[email protected]This layered pumpkin loaf is the perfect fall treat! The pumpkin flavor is warm and inviting, and the cream cheese layer adds a touch of sweetness. The loaf is also very moist and fluffy, making it a great choice for breakfast or dessert.
Ms Manha
[email protected]I made this loaf for a potluck, and it was a huge success! Everyone loved it, and I received several requests for the recipe. I will definitely be making this again for future gatherings.
Malik Hasan
[email protected]I was pleasantly surprised by how easy this recipe was to follow. I'm not a very experienced baker, but I was able to make this loaf without any problems. The instructions were clear and concise, and the ingredients were easy to find.
Martinique Baadjies
[email protected]This layered pumpkin loaf was a hit with my family! The flavors of the pumpkin, cream cheese, and spices were perfectly balanced. The loaf was moist and fluffy, and the cream cheese layer added a delightful tang. I will definitely be making this agai