LEFTOVER CORNED BEEF SCRAMBLE

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Leftover Corned Beef Scramble image

Makes a very nice brunch dish. Not only did I use left over Corned Beef but I also had a potatoe left over and there were bits of sweet peppers in the fridge too. So this was a very sucessful clean the fridge recipe. It really serves two or one very hungry person. Use your own favorite recipe for the scrambled eggs. Tabasco Sauce or any hot spicy sauce is good - I used Mama Zulu's -a very hot sauce

Provided by Bergy

Categories     Breakfast

Time 17m

Yield 1-2 serving(s)

Number Of Ingredients 9

1/2 cup cooked corned beef, chopped
1/4 cup sweet onion, chopped
1/4 cup mushroom, chopped
1/4 cup mixed sweet pepper, chopped
1/4 cup potato, cooked chopped
salt & pepper
2 eggs
3 tablespoons water
3 drops hot sauce

Steps:

  • Spray a skillet with light oil.
  • Add the potatoes, peppers, onions, mushrooms and corned beef to the skillet and just heat until warm through - do not overcook.
  • Beat the eggs and water together.
  • Pour into the skillet over the beef & veggies using medium heat.
  • Stir gently as the eggs begin to cook lifting them from the bottom of the pan letting the uncooked eggs flow under.
  • When cooked serve with whole wheat toast and , if you wish some fresh sliced tomato.

Blessin uzor
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I can't wait to make this recipe again.


moktar hossen
hossenm43@aol.com

This was the perfect way to use up my leftover corned beef.


Natalia Panfichi
nataliap72@hotmail.com

This recipe is a must-try for any corned beef lover.


Sweetheart Lucky
lucky-s41@aol.com

I will definitely be making this recipe again and again.


Enter Thunder Comedy
ec32@hotmail.com

This is a great recipe for a brunch or potluck.


Kayann Joseph
kjoseph@gmail.com

I'm not a big fan of corned beef, but I really enjoyed this scramble.


abdelaziz saudi
sabdelaziz@yahoo.com

This recipe is a great way to get your kids to eat their vegetables.


Reem AlShaki
reem.a@hotmail.com

I added some chopped green peppers and onions to the scramble and it was delicious.


the skis
skis-the@gmail.com

This was a great way to use up leftover corned beef.


Apedaki Christian
apedaki.c@gmail.com

I'm so glad I found this recipe.


Sikhan Ahmmed
ahmmed-sikhan22@aol.com

This recipe is a keeper!


Eimon Mia
e-m@aol.com

I will definitely be making this recipe again.


Joyce Fields
fields.j@yahoo.com

The corned beef scramble was flavorful and satisfying.


Theme Saga
t_s@gmail.com

This is a great recipe for a quick and easy breakfast or lunch.


Laith Jawasreh
laith5@hotmail.fr

I love this recipe! It's so easy to make and the corned beef scramble is always delicious.


Adsfsg afsgdgey
adsfsg-a@yahoo.com

This recipe is a great way to use up leftover corned beef. It's easy to make and tastes delicious.


Lisa Thandi
thandi_l98@gmail.com

I added some diced potatoes to the scramble and it was even better. It was a great way to use up leftover corned beef.


didi beatz
b1@gmail.com

I followed the recipe exactly and it turned out perfectly. The corned beef was tender and flavorful, and the eggs were cooked just right.


NICHOLAS NSUBUGA
nsubuga-n@hotmail.co.uk

This corned beef scramble was a hit with my family! It was easy to make and had a delicious flavor. I will definitely be making it again.