LEFTOVER PORK CHOP STIR FRY
Make and share this Leftover Pork Chop Stir Fry recipe from Food.com.
Provided by Team Rocco
Categories Pork
Time 25m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Cut the left-over pork chops into thin strips at a slight bias.
- Heat 1 tablespoons seame oil over medium heat. Add garlic and onion and sautee until tender.
- In the meanwhile, mix ingredients for the sauce in a small bowl or measuring cup.
- Add pork to the garlic and onion and cook until warmed through
- Add stir fry veggies and cook for about 2 minutes more, adding the sauce at the last minute. (A little cornstarch can be added here if you want the sauce thicker).
- Serve over your favorite rice or noodles.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #main-ingredient #cuisine #preparation #pork #asian #easy #meat #pork-chops
You'll also love
Aasha Thakuri
[email protected]This is a great recipe for a quick and easy weeknight meal.
Prince Hamza
[email protected]I love this stir-fry! It's so easy to make and it's always a hit with my family.
Rena
[email protected]This stir-fry is delicious! The sauce is flavorful and the pork chops are cooked perfectly.
ABDULHAMID HAMMADU
[email protected]This stir-fry is a great way to use up leftover pork chops. It's easy to make and it's very flavorful.
Khairul Letan
[email protected]I'm not a big fan of pork chops, but I really enjoyed this stir-fry. The sauce was delicious and the pork chops were cooked perfectly.
Tarek Chowdhury
[email protected]This stir-fry is a great way to get your kids to eat their vegetables. My kids loved the sweet and savory sauce, and they ate all of their vegetables without complaint.
Ariyan rony
[email protected]I made this stir-fry with some leftover pork chops I had in the fridge. It was a great way to use them up! The stir-fry was easy to make and very flavorful.
Raju Kamait
[email protected]I followed the recipe exactly and the stir-fry turned out perfectly. The pork chops were cooked through but still tender, and the vegetables were cooked al dente. The sauce was also delicious, with just the right amount of sweetness and spice.
yeetmeguy
[email protected]This is a great recipe for using up leftover pork chops. The stir-fry sauce is flavorful and the vegetables add a nice crunch. I will definitely be making this again!
Sonu 2121
[email protected]I made this stir-fry for a quick and easy weeknight meal. It was so simple to make, and it turned out great! The pork chops were juicy and tender, and the vegetables were crisp and flavorful.
baig108 shahzaib
[email protected]This stir-fry was a hit with my family! The pork chops were tender and flavorful, and the vegetables were cooked perfectly. I especially loved the addition of the oyster sauce, which gave the dish a delicious umami flavor.