LEMON CRINKLE COOKIES
If you like lemon and you like cookies, this recipe is for you! I discovered it on Pinterest and it won the "Top Cookie Award" on an LDS food blog. I've been baking and making cookies for 40 years and haven't stumbled upon a better cookie than this one. It's very refreshing and light, but the texture is what really makes this cookie stand out. Crunchy on the outside and just the right chewy softness on the inside. Wonderful!
Provided by Chef SuzyQ
Categories Dessert
Time 25m
Yield 18 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees. Grease light colored baking sheets with non-stick cooking spray and set aside.
- In a large bowl, cream butter and sugar together until light and fluffy. Whip in vanilla, egg, lemon zest, and juice. Scrape sides and mix again. Stir in all dry ingredients slowly until just combined, excluding the powdered sugar. Scrape sides of bowl and mix again briefly. Pour powdered sugar onto a large plate. Roll a heaping teaspoon of dough into a ball and roll in powdered sugar. Place on baking sheet and repeat with remaining dough.
- Bake for 9-11 minutes or until bottoms begin to barely brown and cookies look matte {not melty or shiny}. Remove from oven and cool cookies about 3 minutes before transferring to cooling rack.
- *If using a non-stick darker baking tray, reduce baking time by about 2 minutes. Don't overbake!
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Fagiera Sakildien
[email protected]Meh.
Sara Lembach
[email protected]Overall, I thought these cookies were just okay. They weren't bad, but they weren't anything special either.
Beylaa Beyla
[email protected]These cookies were a bit dry. I think I should have baked them for a few minutes less.
Emanuel Fuentes
[email protected]I had some trouble getting the cookies to crinkle. I think I might have overmixed the dough.
Emma Nice
[email protected]These cookies are a bit too sweet for my taste, but they're still good.
Javeria Faisal
[email protected]I love the way these cookies look with the crinkled texture. They're so festive!
Tazanf Kamboh
[email protected]I followed the recipe exactly and the cookies turned out perfectly. They're beautiful and delicious!
Roger Kehew
[email protected]These are my new favorite cookies! They're so soft and chewy, and the lemon flavor is amazing.
Ayzak Tarikul Islam
[email protected]I've made these cookies several times now and they're always a crowd-pleaser. They're the perfect balance of sweet and tart.
Harper
[email protected]These cookies were a hit at my holiday party! They're so easy to make and they taste delicious. I love the lemon flavor and the crinkled texture.