LEMON LIME ICEBOX PIE
Get rave reviews at your next barbecue by serving a creamy, citrusy icebox pie for dessert.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 5h30m
Yield 10
Number Of Ingredients 8
Steps:
- Heat oven to 350°F. In medium bowl, mix condensed milk, egg yolks, lemon peel, lime peel, lemon juice and lime juice until blended. Pour into crust.
- Bake 20 minutes or until center is set. Cool completely on cooling rack, about 1 hour. Cover; refrigerate 4 hours or until well chilled.
- Garnish with lemon and lime slices. Store covered in refrigerator.
Nutrition Facts : Calories 430, Carbohydrate 66 g, Fat 2, Fiber 1 g, Protein 9 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 170 mg
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Emmanuel Boahen
[email protected]I can't wait to make this pie again!
Oseni Olawale
[email protected]This pie is the perfect summer dessert. It's light, refreshing, and delicious.
Karabo Metchelle
[email protected]I made this pie for a bake sale and it sold out in minutes!
Anwer Ustad
[email protected]This pie is a great way to use up leftover graham crackers.
Ugwuoke Emmanuel
[email protected]I'm not usually a fan of icebox pies, but this one changed my mind. It was so good!
baten 8909
[email protected]This was the perfect dessert for our summer picnic.
Tay Wright
[email protected]This pie is so easy to make and it's always a hit with my family!
JOSEPHAT MULANDA
[email protected]I thought the pie was a bit too sweet, but my husband loved it.
SaddaM OfficiaL
[email protected]The crust was a little too crumbly for my taste, but the filling was delicious.
Faizan Munai
[email protected]This pie is a keeper! It's going to be my go-to dessert for summer parties.
Red Android
[email protected]I love this pie! It's so light and refreshing, and the lemon-lime flavor is perfect for summer.
Jaden Lockwood
[email protected]This was my first time making an icebox pie and it turned out great! The instructions were easy to follow and the pie was delicious.
Carter Zimmerman
[email protected]I've made this pie several times now and it's always a favorite. The crust is so easy to make and the filling is the perfect balance of tart and sweet.
Mark Walela
[email protected]This icebox pie was a huge hit at my summer party! It was so easy to make and everyone loved the refreshing lemon-lime flavor.