LEMON MERINGUE CAKE WITH STRAWBERRIES
Make and share this Lemon Meringue Cake with Strawberries recipe from Food.com.
Provided by spatchcock
Categories Dessert
Time 1h10m
Yield 9 serving(s)
Number Of Ingredients 13
Steps:
- Mix strawberries and 1/4 cup sugar.
- Cover and refrigerate until serving.
- Heat oven to 350 degrees F.
- Spray square pan, 9×9×2 inches, with cooking spray.
- Beat flour, 1 cup sugar, the margarine, milk, baking powder, lemon peel, vanilla, salt and 2 egg whites in large bowl with electric mixer on low speed 30 seconds, scraping bowl constantly.
- Beat on high speed 2 minutes, scraping bowl occasionally.
- Pour into pan.
- Bake 25 to 30 minutes or until toothpick inserted in center comes out clean.
- Cool slightly.
- Increase oven temperature to 400 degrees F.
- Beat 2 egg whites in medium bowl on high speed until foamy.
- Beat in 1/2 cup sugar, 1 tablespoon at a time; continue beating until stiff and glossy.
- Spread over cake.
- Bake 8 to 10 minutes or until meringue is light brown.
- Cool completely.
- Top each serving with strawberries.
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cabbey dheere (cabbey dheere)
d-c41@yahoo.comOverall, I really enjoyed this cake. It's a classic dessert that's perfect for any occasion.
MdAkash Alli
mdakash.alli28@aol.comThis cake is a bit too sweet for my taste, but it's still good.
Jesus Mad
j@hotmail.comThis cake is a bit expensive to make, but it's worth it for a special occasion.
Badboy s
b-s@yahoo.comI'm not a big fan of meringue, but I loved the meringue on this cake. It was so light and fluffy.
MD ROBIN HOSSIN
mhossin@gmail.comThis cake is so light and fluffy. It's the perfect summer dessert.
Md Motahar
m-md@hotmail.comI made this cake for a potluck and it was a huge hit. Everyone loved it!
Mike Fleet
m-fleet@hotmail.frThis cake is a bit time-consuming to make, but it's worth it. It's the perfect dessert for a special occasion.
Aaron Rembert
rembert_a33@hotmail.frI've never had a lemon meringue cake before, but this one is amazing. I'll definitely be making it again.
Sarah Norman
sarah.norman@gmail.comThis cake is so good, I could eat it every day.
Marie Shedden
m-s@yahoo.comI'm not a baker, but this recipe was easy to follow and the cake turned out great.
No Moni
nom55@gmail.comThis cake is perfect for a special occasion. It's elegant and delicious.
Sabu Tamang
tamang@gmail.comI'm not a fan of lemon desserts, but this cake was surprisingly good.
Tshepo Moramotse
t_moramotse@gmail.comThis cake is way too sweet for my taste.
Amelia Greenslade
greenslade-a@hotmail.comI followed the recipe exactly, but the meringue didn't turn out right. It was too runny.
Sky Yvonnelocky
skyyvonnelocky@gmail.comThe cake was a bit dry, but the meringue and strawberries were delicious.
Dani rajpoot
rajpootdani@hotmail.frThis cake is beautiful and delicious. I will definitely be making it again.
Itumeleng Ronald
i-ronald61@hotmail.frI've made this cake several times and it's always a hit. The meringue is especially delicious.
Rayhan
rayhan24@aol.comThis cake is so easy to make and it always turns out perfect. I love that I can use fresh or frozen strawberries.
Hamanto Chiran
hc@hotmail.comI made this cake for my family and they loved it! The combination of lemon, meringue, and strawberries is perfect.
Abdullah Salleh
a-salleh32@yahoo.comThis lemon meringue cake with strawberries was a delightful treat! The cake was moist and flavorful, the meringue was fluffy and light, and the strawberries added a refreshing burst of sweetness. I would definitely recommend this recipe to anyone loo