Steps:
- 1. 1. Preheat the oven to 350 degrees. 2. Grease an 8×8 inch baking dish with butter and set aside. 3. Zest and juice two lemons and set aside. 4. In the bowl of an electric mixture fitted with the paddle attachment, beat the flour, sugar, salt, and softened butter until combined. 5. In a separate bowl, whisk together the eggs, lemon zest, and lemon juice until combined. 6. Pour it into the flour mixture and beat for 2 mins at medium speed until smooth and creamy. 7. Pour into baking dish and bake for 23-25 mins, should turn golden around the edges. 8. Allow to cool completely before glazing. Do not overbake, or the bars will dry. 9. Filter the powdered sugar and whisk with lemon zest and juice. 10. Spread the glaze over the brownies with a rubber spatula and let glaze set. 11. Cut into bars and serve.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #desserts #fruit #cookies-and-brownies #brownies #citrus #lemon
You'll also love
Gabriela Jermakova
[email protected]I loved these brownies! The lemon flavor was perfect and the brownies were so moist and fudgy. I will definitely be making these again.
Nagendra Shah
[email protected]These brownies were very easy to make and they turned out great. The lemon flavor was very refreshing and the brownies were very moist. I would definitely make these again.
Tshegofatso Blessings
[email protected]I'm not a fan of lemon desserts, but I tried these brownies because my friend raved about them. I was pleasantly surprised! The lemon flavor was subtle and the brownies were very moist. I would definitely recommend this recipe to anyone who is lookin
Osei Boakye
[email protected]I made these brownies for a bake sale and they were a huge hit. Everyone loved the lemon flavor and the gooey texture. I will definitely be making these again.
Javen Hughett
[email protected]These brownies were a bit too dense for my taste. I think I would have preferred a lighter, more cake-like texture.
Amy J
[email protected]I followed the recipe exactly and my brownies turned out perfectly. They were moist and fudgy, with a delicious lemon flavor. I would definitely make these again.
Monica Kalumba
[email protected]These brownies were the perfect combination of sweet and tart. The lemon flavor was very refreshing and the brownies were very moist. I would definitely recommend this recipe to anyone who loves lemon desserts.
m oro
[email protected]I'm not sure what I did wrong, but my brownies didn't rise very much. They were still delicious, but they were more like cookies than brownies.
Likhon Sarker
[email protected]These brownies were a bit too sweet for my taste, but I think that's just a matter of personal preference. I would still recommend this recipe to anyone who loves lemon desserts.
Komal Karishma Kumar
[email protected]I'm not a big baker, but these brownies were so easy to make. I didn't have any trouble following the recipe and they turned out perfectly. They're the perfect treat for a special occasion or just a weeknight dessert.
Aqa Muhammad
[email protected]These brownies were amazing! I made them for a potluck and they were a huge hit. Everyone loved the lemon flavor and the fudgy texture. I will definitely be making these again.
faisal aslam
[email protected]I followed the recipe exactly, but my brownies didn't turn out as moist as I would have liked. They were still delicious, but I think I might add a little extra butter next time.
Sarfaraz Jutt
[email protected]These brownies were a bit too tart for my taste, but my husband loved them. He said the lemon flavor was very refreshing and the brownies were the perfect balance of sweet and sour.
Hari Vena
[email protected]I'm not usually a fan of lemon desserts, but these brownies changed my mind. The balance of sweet and sour was just right, and the lemon flavor really shone through. I would highly recommend this recipe to anyone who loves lemon desserts, or even to
kidd shanks
[email protected]I've tried many lemon brownie recipes, but this one is by far the best. The texture was perfect, with a slightly crispy top and a moist, fudgy interior. The lemon flavor was bright and tangy, without being overpowering.
iyadi joy
[email protected]These lemon brownies were a delightful treat! The citrusy flavor perfectly complemented the richness of the chocolate. They were a hit with my friends and family, and I'll definitely be making them again.