LEMONY SALMON PATTIES

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Lemony Salmon Patties image

Make and share this Lemony Salmon Patties recipe from Food.com.

Provided by Sean Coate

Categories     < 15 Mins

Yield 8 serving(s)

Number Of Ingredients 15

2 (14 3/4 ounce) cans pink salmon, drained, skin and bones removed
1 1/2 cups milk
2 cups soft breadcrumbs
2 eggs, beaten
2 tablespoons fresh parsley, chopped
2 teaspoons onions, minced
1 teaspoon Worcestershire sauce
1/2 teaspoon salt
1/4 teaspoon pepper
1/4 cup butter
2 2/3 tablespoons all-purpose flour
1 1/2 cups milk
2 tablespoons lemon juice
1/2 teaspoon salt
1/2 teaspoon cayenne pepper

Steps:

  • Combine the first nine ingredients; mix well.
  • Spoon into eight greased muffin cups, using 1/4 cup in each.
  • Bake at 350 for 45 minutes or until browned.
  • Meanwhile, melt butter in a saucepan; stir in the flour to form a smooth paste. Gradually stir in milk; bring to a boil over medium heat, stirring constantly.
  • Cook for 2 minutes or until thickened.
  • Remove from the heat; stir in lemon juice, salt and cayenne. Serve over patties.

Musthafa Musthafa
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I loved these salmon patties! They were so easy to make and had a great flavor. I will definitely be making them again.


Matimba Power
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These patties were a bit too dry for my taste. I think I would have preferred them with a bit more mayonnaise.


Gabriella Travieso
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I'm always looking for new ways to cook salmon, and these patties were a great find. They were easy to make and very tasty.


Toma Parvin
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I made these patties for a party and they were a big hit! Everyone loved them.


Keenan landry
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These patties were a bit too lemony for my taste. I think I would have preferred them with a bit less lemon juice.


bobi wine
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I'm not a huge fan of salmon, but I really enjoyed these patties. They were moist and flavorful.


Diamond Dialga
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These salmon patties were a great way to use up some leftover salmon. They were easy to make and tasted great. I will definitely be making them again.


Manju Uranw
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I followed the recipe exactly, but my patties fell apart when I tried to flip them. I think I might have needed to cook them for a bit longer.


Edina Ommary
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I was really looking forward to trying these salmon patties, but I was disappointed. They were dry and bland.


Shola Oyeniyi
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These patties were delicious! I added a bit of chopped fresh dill and they were perfect.


Jose Otero
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I've made these salmon patties several times now and they always turn out great. I love that they're a healthy and affordable way to get my salmon fix.


Chaudhary Faizan
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These salmon patties were a hit with my family! They were so easy to make and had a delicious lemony flavor. I served them with tartar sauce and a side of roasted vegetables.