LEON SALAD FROM LA SCALA
Here's another one from my old recipe box. Any high-quality salami may be used as long as it is Italian. Serves six
Provided by Lynnda Cloutier
Categories Lettuce Salads
Number Of Ingredients 9
Steps:
- 1. Core lettuce and romaine into bite size pieces into salad bowl. Add cheese, salami, garbanzos, egg, olives and pepperoncini. Add just enough dressing to moistened and toss the salad lightly but thoroughly.
- 2. Dressing: 3/4 cup olive oil 6 tablespoons wine vinegar 1 1/2 teaspoons Dijon mustard 6 tablespoons grated Parmesan cheese salt and pepper to taste mix the oil, vinegar, mustard, cheese and salt and pepper. Mix well. Makes 1 1/4 cup.
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Fakhar Jamal
[email protected]I made this salad for a picnic and it was a huge hit. Everyone loved the combination of flavors and textures.
Khalil Shakil
[email protected]This salad is so delicious and healthy. I love that it's made with fresh, seasonal ingredients.
Hikmat Jaan
[email protected]I'm always looking for new salad recipes, and this one is a keeper. It's so easy to make and it's always a hit with my family and friends.
Walter Mushi
[email protected]This salad is a great way to get your daily dose of fruits and vegetables.
Hayley
[email protected]I love this salad! It's so refreshing and flavorful. I always make it when I have guests over for dinner.
Silfide Saintsyr
[email protected]This salad is so easy to make and it's always a hit with my family and friends.
Mae Bae
[email protected]This salad is a great way to use up leftover roasted beets. I always have a few beets left over after I make roasted beet soup, and this salad is the perfect way to use them up.
Zane Beazer
[email protected]I made this salad for a picnic and it was a huge hit. Everyone loved the combination of flavors and textures.
Biniam Dessalegn
[email protected]This salad is so delicious and healthy. I love that it's made with fresh, seasonal ingredients.
Joseline Hughes
[email protected]I'm always looking for new salad recipes, and this one is a keeper. It's so easy to make and it's always a hit with my family and friends.
Mari van der Berg
[email protected]This salad is a great way to get your daily dose of fruits and vegetables.
Naa'ilah Kariem
[email protected]I'm not a big fan of goat cheese, but I loved it in this salad. It was the perfect complement to the roasted beets.
Isabelle Beatty
[email protected]This salad is a great way to use up leftover roasted beets. I always have a few beets left over after I make roasted beet soup, and this salad is the perfect way to use them up.
R R
[email protected]I love this salad! It's so refreshing and flavorful.
Fantasmagoria Shop
[email protected]This salad is so easy to make and it's always a hit. I've made it for potlucks, picnics, and even just for a quick lunch at home.
tot radu
[email protected]This salad is the perfect combination of sweet and savory. I love the roasted beets and goat cheese together.
Oliseh Chidi
[email protected]I'm not a huge fan of beets, but I loved this salad. The roasted beets were so sweet and flavorful.
Nakhane Mbanga
[email protected]This is my new favorite salad! It's so easy to make and it's always a crowd-pleaser.
Nkosikona Ntozini
[email protected]I made this salad for a party and it was a hit! Everyone loved it. The colors were so vibrant and the flavors were amazing.
Andrade Yearling
[email protected]This salad was a delightful surprise! The combination of flavors and textures was perfect. The roasted beets were earthy and sweet, the goat cheese was tangy and creamy, and the walnuts added a nice crunch. I will definitely be making this salad agai