LEXINGTON-STYLE GRILLED CHICKEN
This is from Southern Living May 2010. Full of flavor and so easy to do. The original recipe calls for 1/4 c of oil, but I changed it to be a little more health concious. I also used skinless bone in chicken breasts. Cheaper alternative to boneless skinless breasts.
Provided by MsSally
Categories Very Low Carbs
Time 40m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Stir together first 6 ingredients until blended.
- Divide vinegar mixture and chicken between 2 large zip-top plastic freezer bags, and seal bags. Chill 2 to 8 hours, turning bags occasionally.
- Preheat grill to 350° to 400° (medium-high) heat. Remove chicken from marinade, discarding marinade.
- Grill chicken, covered with grill lid, 35 to 40 minutes or until done, turning occasionally. ** I turn off the two center burners for the last 15 mins or so.
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Aza Banks
[email protected]I can't wait to try this recipe!
Landon Dietz
[email protected]This recipe is a lifesaver on busy weeknights.
Milan Hera
[email protected]I'm going to try this recipe next weekend. It looks delicious!
Junaid teepu
[email protected]This chicken is so flavorful and juicy. I highly recommend it.
shoaib Noonari
[email protected]I've made this recipe several times and it's always a crowd-pleaser.
Afsheen Ahmed
[email protected]This recipe is a great way to use up leftover chicken.
Olufunto Adenubi
[email protected]I'm not sure what I did wrong, but my chicken didn't turn out as good as the pictures.
Md Sakibul Islam
[email protected]Made this for a party and everyone loved it!
Afzal Ali ali
[email protected]Definitely a keeper recipe!
Shoaib Ali
[email protected]I followed the recipe exactly and my chicken turned out perfect. Thanks for sharing!
Amber Petersen
[email protected]This chicken was a bit dry for my taste, but the flavor was still good.
Ivelisse Mena
[email protected]So easy to make and so delicious! I'm not a big fan of chicken, but this recipe changed my mind.
Tasha Tweedel
[email protected]I love the smoky flavor that the grill gives to this chicken. It's the perfect summer dish.
Fuseini Abubakari
[email protected]This Lexington-style grilled chicken was a hit at my last cookout! The marinade was flavorful and the chicken cooked up juicy and tender. I'll definitely be making this again.